SCIENTIA HORTICULTURAE  
ISSN: 0304-4238    Frecuencia: 4   Formato: Impresa


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13 artículos asociados 
Volumen 118 Número 3 Parte 0 Año 2008

Inhibition of powdery mildew development and activation of antioxidant enzymes by induction of oxidative stress with foliar application of a mixture of riboflavin and methionine in cucumber
Nam Jun Kang
Pág. 181 - 188  

Analysis of genetic diversity in Portuguese Ceratonia siliqua
P. Barracosa, M.B. Lima, A. Cravador
Pág. 189 - 199  

Salicylic acid-induced enhancement of cold tolerance through activation of antioxidative capacity in watermelon
Yang Jing-Hua, Gao Yuan, Li Yan-Man, Qi Xiao-Hua, Ming-Fang Zhang
Pág. 200 - 205  

Fruit quality parameters of `Pioneer¿ Japanese plums produced on eight different rootstocks
Antonio Daza, Pedro A. García-Galavís, María J. Grande, Carmen Santamaría
Pág. 206 - 211  

Prognosis and correction of iron chlorosis in peach trees and relationship between iron concentration and Brown Rot
N. Karagiannidis, T. Thomidis, G. Zakinthinos, C. Tsipouridis
Pág. 212 - 217  

Soil and rootstock influence on fruit quality of plums (Prunus domestica
A.E. Rato, A.C. Agulheiro, J.M. Barroso, F. Riquelme
Pág. 218 - 222  

Study of long-distance movement of Plum pox virus
M. Rubio, P. Martínez-Gómez, F. Dicenta
Pág. 223 - 227  

An empirical model to simulate sodium absorption in roses growing in a hydroponic system
Daniele Massa, Neil S. Mattson, Heinrich Lieth
Pág. 228 - 235  

Evaluation of key horticultural traits for Ptilotus nobilis
K.K. Lee, M.E. Johnston, D.K. Harrison, R.R. Williams
Pág. 236 - 241  

Seasonal impact on physiological leaf damage risk of Aechmea
J. Ceusters, E. Londers, V. Verdoodt, N. Ceusters, M.P. De Proft
Pág. 242 - 245  

Temporal dynamics of nutrient and carbohydrate distribution during crop cycles of Rosa
Neil S. Mattson, J. Heinrich Lieth, Wan-Soon Kim
Pág. 246 - 254  

The effect of nitrogen fertilization on plant growth and the nitrate content of leaves and roots of parsley in the Mediterranean region
S.A. Petropoulos, C.M. Olympios, H.C. Passam
Pág. 255 - 259  

Fruit set evaluation for self-compatibility selection in almond
O. Kodad, R. Socias i Company
Pág. 260 - 265