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Hrvoje ?arcevic, Miroslav Bukan, Vlatko Galic, Antun Jambrovic, Kristina Kljak, Ivica Buhinicek, Ivan Pejic, Goran Ki? and Domagoj ?imic
Maize is considered a promising candidate for biofortification through breeding, given its widespread cultivation and significance as a food crop. This cost-effective and sustainable approach could be used to increase the content of different tocol compo...
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Lihong Wang, Tianxiao Li, Hui Liu, Zuowei Zhang, Aizheng Yang and Hongyu Li
Global climate warming and increased climate variability may increase the number of annual freeze?thaw cycles (FTCs) in temperate zones. The occurrence of more frequent FTCs is predicted to influence soil carbon and nitrogen cycles and increase nitrogen ...
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Kevser Cetin and Wolfram Mauser
Maize yields in many regions of the world have increased significantly since the 1960s. The increase is mainly attributed to technological improvements and climate change. On a regional scale and in recent decades, climate change has altered growth condi...
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Xinlong Shi, Ziqi Sun, Xian Xue, Huimin Xu, Yue Wu, Ya Zhang, Yueqin Yang, Suoyi Han, Ruifang Zhao, Mengyuan Zhang and Xinyou Zhang
Low temperature is the most common abiotic stress factor in peanut cultivation. Chitooligosaccharide (COS) plays an important role in the low-temperature resistance in plants, however, the role of COS in regulating the cold tolerance in peanuts is not cl...
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Yanxi Zhao, Dengpan Xiao, Huizi Bai, Jianzhao Tang, De Li Liu, Yongqing Qi and Yanjun Shen
The accuracy prediction for the crop yield is conducive to the food security in regions and/or nations. To some extent, the prediction model for crop yields combining the crop mechanism model with statistical regression model (SRM) can improve the timeli...
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