Inicio  /  POULTRY SCIENCE  /  Vol: 90 Núm: 10 Par: 0 (2011)  /  Artículo
ARTÍCULO
TITULO

Genetic evaluation of carcass composition and fat deposition in Japanese quail

E. Lotfi    
S. Zerehdaran    
and M. Ahani Azari    

Resumen

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