Inicio  /  Agriculture  /  Vol: 13 Par: 5 (2023)  /  Artículo
ARTÍCULO
TITULO

Excessive Nitrate Limits the Sustainability of Deep Compost Mulch in Organic Market Gardening

Benjamin Ruch    
Margita Hefner and André Sradnick    

Resumen

Market gardening is a widespread practice of bio-intensive vegetable production characterized by direct marketing, small-scale farming structures, high crop densities, and innovative cultivation approaches. Currently, deep compost mulch (DCM) is a popular trend among related growing techniques. The combination of no-till and a permanent mulch of compost aims to improve soil fertility, regulate soil temperature, retain soil moisture, and control weeds. To address the problem of perennial weeds in organic no-till, deep mulch layers of typically 150 mm are used. The amount of compost required and the associated N inputs are immense and carry the risk of environmentally harmful N surpluses that can be lost through nitrate leaching or denitrification. The aim of this study is to evaluate the use of compost as mulch and to investigate N dynamics under DCM. For this purpose, a literature review was conducted, and soil inorganic nitrogen (Nmin-N) was measured under on-farm conditions up to a soil depth of 900 mm in a market garden with DCM in Germany for one year. Furthermore, based on the collected data, the different N pathways were calculated using the N-Expert and NDICEA models and simulated for two additional scenarios. Results from field measurements showed a strongly increased N-surplus not taken up by the crops and a shift of Nmin-N to deeper soil layers for municipal organic waste compost (MW), with an average accumulation of 466 kg Nmin-N ha-1 at 600?900 mm depth. N inputs from DCM can be significantly reduced by the use of green waste compost (GW) with low bulk density or wood waste compost (WW) with an additional high C/N ratio.

 Artículos similares

       
 
Robert P. Larkin    
The impacts of two different cover crop (CC) strategies, as well as compost, silicon (Si), and biocontrol (BC) soil amendments were evaluated on soil chemical and biological properties, crop development and yield, and disease and pest issues in organic v... ver más
Revista: Agronomy

 
Isaac R. Vincent, Erin N. Rosskopf, Jeffrey K. Brecht, Nicholas S. Dufault, Germán Sandoya-Miranda and Xin Zhao    
The use of high tunnels, which allows growers to extend their season and improve yields, is increasing in the Southeastern U.S., yet growers face challenges related to weed and disease management, particularly in organic systems. On-station experiments w... ver más
Revista: Agronomy

 
Sidona Buragiene, Kristina Lekaviciene, Aida Adamaviciene, Edvardas Vaiciukevicius and Egidijus ?arauskis    
Farming systems should be sustainable in order to protect the soil from diseases and pests while preserving the environment and generating economic and social benefits. The use of biological products can help reduce the negative characteristics that dama... ver más
Revista: Agriculture

 
Victor Kavvadias, Zacharias Ioannou, Evangelia Vavoulidou and Christos Paschalidis    
The proper management of treated agricultural wastes (e.g., composts) contributes to the protection of water and soil quality by reducing the use of chemical fertilizers, lowering leachate, and protecting renewable and nonrenewable resources. Natural zeo... ver más
Revista: Agriculture

 
Alicia Hernández-Lara, Margarita Ros, Almudena Giménez, Diego A. Moreno, Francisco J. Díaz-Galiano, María Jesús Martínez-Bueno, Pedro Lozano-Pastor and José Antonio Pascual    
Solar radiation and the incorporation of compost into soil is a practice for disinfecting soil that could have some other effects on spinach cultivation. The quality of spinach leaves after two types of soil disinfection, non-amended soil (NAS) and compo... ver más
Revista: Agriculture