Inicio  /  Agronomy  /  Vol: 13 Par: 9 (2023)  /  Artículo
ARTÍCULO
TITULO

Antioxidant Responses of Water-Stressed Cherry Tomato Plants to Natural Biostimulants

Ricardo Gil-Ortiz    
Miguel Ángel Naranjo    
Sergio Atares and Oscar Vicente    

Resumen

Biostimulants? application to plants can reduce the damage caused by abiotic factors such as drought or salinity and improve crop yield under these stressful conditions. In this work, several biostimulants, namely Terrabion Aminovit® (a commercial product based on amino acids), potassium fulvate, humic acids, and a seaweed extract, were applied to cherry tomato plants using fertigation at two doses of 0.2 and 1.0 g L-1. The plants were then subjected to a water stress treatment by completely withholding irrigation for 12 days. After the treatments, all plants were harvested to determine several growth and biochemical parameters. Pre-treatment with all biostimulants protected the tomato plants against dehydration, as indicated by a significant increase in leaf water content compared to the non-irrigated controls. Leaf fresh weight and root water content also increased, except in the plants treated with humic acids, by about 2 fold in plants pre-treated with Terrabion Aminovit® and 1.5 fold in the presence of potassium fulvate and the seaweed extract. The water stress treatment caused a significant increase in leaf proline content, up to 113.6 µmol g-1 DW, approximately 18 fold higher than in well-irrigated control plants; this value was significantly lower in Terrabion Aminovit® pre-treated plants but even higher, ca. 180 µmol g-1 DW, in those treated previously with the seaweed extract. These results indicate that proline is a suitable water stress biomarker in tomatoes and that the biostimulants probably differ in their mode of action, suggesting that the effect of the seaweed extract is mediated by proline accumulation. A significant activation of antioxidant enzymes, namely superoxide dismutase, ascorbate peroxidase, and glutathione reductase, was also observed in water-stressed plants; application of the biostimulants resulted in all cases, in a significant reduction in the specific activities of the three enzymes, indicating reduced levels of drought-induced oxidative stress in the plants. We conclude that applying these biostimulants, particularly Terrabion Aminovit®, may help minimise the adverse effects of water stress on tomatoes by maintaining turgor and improving growth through mechanisms still unknown but which appear to involve, at least in part, enhancing the plants? antioxidant defence responses.

 Artículos similares

       
 
Maria Geneva, Marieta Hristozkova, Elisaveta Kirova, Mariana Sichanova and Ira Stancheva    
Physalis peruviana L. is one of the most favorable tropical fruit due to its fast growth and nutritional properties. The current research outlined the response to drought stress of golden berry plants inoculated with arbuscular mycorrhizal fungi Claroide... ver más
Revista: Agriculture

 
Hao Zhu, Wendi Cao, Yicai Huang, Niel A. Karrow and Zhangping Yang    
Pyocyanin (PCN) is an extracellular toxin secreted by Pseudomonas aeruginosa (PA), which has redox capacity and disrupts the redox balance of host cells, affecting cell function and leading to cell death. The aim of this experiment was to compare the deg... ver más
Revista: Agriculture

 
Saumik Basu, Natalia Moroz, Benjamin W. Lee, Kiwamu Tanaka, Liesl Oeller, Chase W. Baerlocher and David W. Crowder    
In agroecosystems, plants frequently confront multiple biotic stressors, including herbivores and pathogens. The nature of these interactions plays a crucial role in mediating the activation of plant defense mechanisms. However, induction of plant chemic... ver más
Revista: Agriculture

 
Marija Kovacevic, Nikolina Stjepanovic, Luca Zelic and ?eljka Loncaric    
Azoxystrobin (AZO) is widely used to prevent and treat fungal diseases in important crops but can also impact non-target organisms, including mammals, amphibians, aquatic, and soil organisms. Collembolans play important roles in ecosystems as decomposers... ver más
Revista: Agriculture

 
Agnieszka Wojtania, Bozena Matysiak, Monika Mieszczakowska-Frac, Jacek S. Nowak and Justyna Szwejda-Grzybowska    
Cultivating red-stalked rhubarb plants is an important source of raw materials for producing health-promoting foods. The quality and quantity of rhubarb crops are significantly dependent on planting material. To obtain high-quality planting material for ... ver más
Revista: Agriculture