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Lim Soon Chow,Gengeswari Krishnapillai,Chong Yee Lee
Pág. 158 - 165
Indian Muslim eateries are a prominent part of Malaysian food culture and gastronomic tourism. However, according to the local the news, these eateries are plagued with negative hygienic issues. As this could endanger the diner?s overall health and well-...
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Craig A. Escamilla, Katharine A. Fraccastoro, Emily Ehrlich
This case study concerns how the personal behavior of students involved in fraternal organizations is depicted in social media, and how that behavior impacts the organization and its image. The legal and ethical implications of individuals? behaviors in ...
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Sasongko Budisusetyo
Pág. 61 - 77
The purpose of this research is to examine how auditors? moral character influences their ethical decision making when faced with an ethical dilemma situation. Organizational ethical climate and the intensity of competition in a public accounting firm ar...
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Marcus Z. Cox, Robert Mitchell Crocker
The primary purpose of this teaching case is to aid students in understanding how executive compensation plans are utilized to achieve organizational goals and to then construct their own executive compensation plan for the CEO of Greenleaf Grocery, a fi...
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Suba Ranjini Nadaraja,Mazlina Mustapha
Pág. 373 - 378
The goals of ethics education include the fostering of awareness about ethical components in managerial decision making and assist the students to apply ethical analysis to daily business activities. It is claimed that the inclusion of ethics in accounti...
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