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Petr Smýkal, Matthew N. Nelson, Jens D. Berger and Eric J.B. Von Wettberg
Humans have domesticated hundreds of plant and animal species as sources of food, fiber, forage, and tools over the past 12,000 years, with manifold effects on both human society and the genetic structure of the domesticated species. The outcomes of crop...
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Janna Macholdt and Bernd Honermeier
Most of the available research studies have focused on the production of high grain yields of wheat and have neglected yield stability. However, yield stability is a relevant factor in agronomic practice and, therefore, is the focus of this comprehensive...
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M. J. Pastorino,A. G. Aparicio,P. Marchelli,L. A. Gallo
Pág. 189 - 198
Water-use efficiency (WUE) is a physiological parameter that plays a significant role in the evolutionary dynamics of many forest tree species. It can be estimated indirectly through carbon isotope discrimination (?). In general, plants of more arid orig...
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Daniele Liberti, Jeffrey A. Rollins, and Philip F. Harmon
Pág. 506 - 518
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Michael J. Wunsch and Gary C. Bergstrom
Pág. 594 - 610
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