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Shun Zou, Chumin Huang, Yang Chen, Xiaolong Bai, Wangjun Li and Bin He
Nitrogen (N) and phosphorus (P) play crucial roles in tea planting, but information on how the long-term excessive application of chemical N fertilizer affected N and P in subtropical tea plantations remains limited. In this study, soil and leaf samples ...
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Noa Ohana-Levi and Yishai Netzer
The major factors of wine trade have been showing distinct patterns of temporal trends worldwide in past decades. Wine consumption, production, imports, and exports differ according to their location and classification to Old World and New World wine mar...
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Peter Bolo, Monicah Wanjiku Mucheru-Muna, Romano Kachiuru Mwirichia, Michael Kinyua, George Ayaga and Job Kihara
Zinc is an important nutrient for plant growth and development. Its availability is influenced by zinc solubilizing microbes (ZSMs). The effects of commonly promoted agronomic practices on the abundance of ZSMs are so far not well understood. In this stu...
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Rui Zhang, Yingnan Yang, Tinghui Dang, Yuanjun Zhu and Mingbin Huang
Fertilization, as one of many important field management practices, can increase crop yields. However, whether different levels of fertilization will affect the response of wheat yields to inter-annual climate variations and long-term climate trends is n...
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Irina Pilvere, Aleksejs Nipers, Agnese Krievina, Ilze Upite and Daniels Kotovs
Today?s global food system (including production, transportation, processing, packing, storage, retail sale, consumption, losses and waste) provides income to more than a billion people all over the world and makes up a significant part of many countries...
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