ARTÍCULO
TITULO

Consumption of raw brown onions variably modulate plasma lipid profile and lipoprotein oxidation in pigs fed a high-fat diet

Nicholas K Gabler    
Ewa Ostrowska    
Sam J Sterling    
Rodney B Jones    
Brendan G Tatham    
David R Eagling    
Mark Jois    
Frank R Dunshea     

Resumen

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