ARTÍCULO
TITULO

Effects of processing conditions on the quality of vacuumfried carrot chips

Shyu    
ShyiLiang    
Hau    
LungBin    
Hwang    
Lucy Sun    

Resumen

No disponible

 Artículos similares

       
 
Elham Albaroudi, Taha Mansouri and Ali Alameer    
The study comprehensively reviews artificial intelligence (AI) techniques for addressing algorithmic bias in job hiring. More businesses are using AI in curriculum vitae (CV) screening. While the move improves efficiency in the recruitment process, it is... ver más
Revista: AI

 
Jianwei Shang, Guojun Ma, Fangxin Wan, Zepeng Zang, Yanrui Xu, Qian Zhang, Tongxun Wang and Xiaopeng Huang    
To enhance the quality of Moutan Cortex for medicinal purposes, this study was conducted to analyze the impact of rotary microwave vacuum drying on its drying characteristics and overall quality. Experimental variables including drying temperature, rotor... ver más
Revista: Agriculture

 
Yongzhen Zhang, Yanbo Hui, Ying Zhou, Juanjuan Liu, Ju Gao, Xiaoliang Wang, Baiwei Wang, Mengqi Xie and Haonan Hou    
Moldy corn produces aflatoxin and gibberellin, which can have adverse effects on human health if consumed. Mold is a significant factor that affects the safe storage of corn. If not detected and controlled in a timely manner, it will result in substantia... ver más
Revista: Applied Sciences

 
Tatyana Aksenovich and Vasiliy Selivanov    
During geomagnetic storms, which are a result of solar wind?s interaction with the Earth?s magnetosphere, geomagnetically induced currents (GICs) begin to flow in the long, high-voltage electrical networks on the Earth?s surface. It causes a number of ne... ver más
Revista: Applied Sciences

 
Baris Yigin and Metin Celik    
In recent years, advanced methods and smart solutions have been investigated for the safe, secure, and environmentally friendly operation of ships. Since data acquisition capabilities have improved, data processing has become of great importance for ship... ver más