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Hongbo Du, Nan Lu and Chuanrong Li
Root rot caused by Fusarium oxysporum is a serious root disease that affects the growth and yield of peanut crops worldwide. Identifying resistance genes is of great significance for both conventional and molecular breeding. At present, there are a few i...
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Lyudmila Plotnikova, Ainura Sagendykova and Violetta Pozherukova
The Septoria blotch is one of the most economically harmful diseases of common wheat in Russia and the world. The disease is mainly caused by two pathogen species: Zymoseptoria tritici that damages the leaves, and Parastagonospora nodorum that strikes th...
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Christopher Detranaltes, Jianxin Ma and Guohong Cai
Soybean ranks second by total production of all crops grown in the United States. From surveys of soybean production regions in the US and Canada, seedling diseases have been consistently identified as one of the top five biotic limitations on yield for ...
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Kanamon Riangwong, Wanchana Aesomnuk, Yupin Sonsom, Meechai Siangliw, Jintana Unartngam, Theerayut Toojinda, Samart Wanchana and Siwaret Arikit
Dirty panicle disease is one of the most important diseases that can cause yield losses in rice production. Despite the severity of the disease, the molecular basis of resistance to the pathogen is poorly understood. Using QTL-seq with an F2 population, ...
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Mao Yin, Yingjie Wen, Juge Liu, Yonghua Jiang, Fachao Shi, Jiezhen Chen, Changhe Cai, Liangxi Ou, Qian Yan and Hailun Liu
Lychee downy blight (LDB) is an oomycete pathogen (Peronophythora litchi) disease, which affects the fruits and leaves of lychee, resulting in economic losses. Chemical fungicides are commonly used for disease control, while for eco-safety measures, the ...
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