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Tryfonas Pieri, Alexandros Nikitas and Athanasios Angelis-Dimakis
Although the significance of the social science agenda reflecting and affecting the carbon capture and utilisation (CCU) value chain has been acknowledged, there is still a scarcity of research about it. This work contributes in developing an understandi...
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Nicholas P. Sisto, Sergei Severinov and Gilberto Aboites Manrique
Drought poses significant risks to society, in particular irrigated-crop production, which accounts for a large share of global freshwater use. Given its key role in the production of food, feed and fiber crops, there exists a need for policy measures to...
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Sarah Calma Alvarez,Feliciana Jacoba,Olive Chester Cuya Antonio,Arneil Garcia Gabriel,Macky Ciriaco Herezo
Pág. 109 - 128
Rice is a primary commodity in the Philippines and a staple food for Filipino families. Climate change, low yield, and decreasing number of Filipinos engaged in agriculture lead to the instability in the supply of rice and fluctuation in market price aff...
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Mohammad M. Khabbazan
The EU has established the world?s first cross-border emission-trading systems (ETS) for greenhouse gas (GHG) emissions, currently covering aviation, emission-intensive sectors, and electricity (EITE). The EU Commission has offered to apply emissions tra...
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Jimoh Sina Ogede,Felix O. Ajayi
Pág. 027 - 037
The determinants of food prices have attracted sizeable debates among scholars over the last three decades. However, many of these studies ignore the possibility that the impact of oil prices on food prices could vary across the food price distribution. ...
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