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Nikolia ?nninou, Ekaterini Chatzaki, Fotini Papachristou, ?ichail Pitiakoudis and Constantinos Simopoulos
Food safety organizations indicate the likelihood of constant human and animal exposure to mycotoxin mixtures as a possible negative public health impact. Risk assessment demonstrates that certain mycotoxins of Aspergillus and Penicillium spp. are toxic ...
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Sara Magrini, Alessandro De Carli, Silvano Onofri, Anna Scoppola
The increasing emphasis on terrestrial orchid conservation has led to conservation actions for a wide range of threatened Mediterranean species. Many terrestrial orchids are currently at great risk for extinction as a result of a multiplicity of threaten...
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Martha Mireya Ortega-Loeza, Rafael Salgado-Garciglia, Carlos Gómez-Alonso, Irene Ávila-Díaz
In vitro propagation could be an alternative for the conservation of the endemic and endangered Mexican epiphytic orchid Laelia speciosa (H.B.K.) Schltr. The goal of this study was to develop a protocol that would enhance acclimatization of in vitro - de...
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Jinyao Mo, Yajuan Xia, Timothy J. Wade, David M. DeMarini, Mercy Davidson and Judy Mumford
Chronic arsenic exposure results in higher risk of skin, lung, and bladder cancer, as well as cardiovascular disease and diabetes. The purpose of this study was to investigate the effects on expression of selected genes in the blood lymphocytes from 159 ...
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Hiroshi Yamazaki, Kana Horiuchi, Ryohji Takano, Taku Nagano, Makiko Shimizu, Masato Kitajima, Norie Murayama and Fumiaki Shono
The present study defined a simplified physiologically based pharmacokinetic (PBPK) model for nicotine and its primary metabolite cotinine in humans, based on metabolic parameters determined in vitro using relevant liver microsomes, coefficients derived ...
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