Inicio  /  Agriculture  /  Vol: 7 Núm: 10 Par: October (2017)  /  Artículo
ARTÍCULO
TITULO

Morphological Characterization and Determination of Aflatoxin-Production Potentials of Aspergillus flavus Isolated from Maize and Soil in Kenya

Matome Gabriel Thathana    
Hunja Murage    
Akebe Luther King Abia and Michael Pillay    

Resumen

-

 Artículos similares

       
 
Susana Benedetti,Francisco Balocchi,Marta Gonzalez,Pablo Garcia-Chevesich     Pág. 138 - 146
The sweet chestnut (Castanea sativa Mill.) is one of the most important starchy foods worldwide due to its low fat content and high nutritional value. This study is the first analysis of the sweet chestnut fruit in forest plantations where the ... ver más

 
D.V.S. Kaluthanthri,P.N. Dasanayaka    
AbstractGermplasm characterization is an important link between conservation and utilizationof plant genetic resources. The study was conducted to characterize randomly selected 20finger millet germplasm accessions obtained from Plant Genetic Resource Ce... ver más

 
Silva, Kelina Bernardo; Alves, Edna Ursulino; Bruno, Riselane de Lucena Alcantara; Matos, Valderez Pontes    
Revista: ARVORE

 
M. de Castro Silva,H. Machado,L. Neves,C. Araujo,A. Phillips     Pág. 300 - 305
Plantations of Eucalyptus globulus represent the main source of wood for the pulp and paper industry in Portugal and are affected by the complex of Mycosphaerella and Teratosphaeria species (Mycosphaerella leaf disease), which is an important foliage dis... ver más
Revista: Forest Systems