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Jakub Mazurkiewicz, Pola Sidoruk, Jacek Dach, Malgorzata Szumacher-Strabel, Dorota Lechniak, Paul Galama, Abele Kuipers, Ireneusz R. Antkowiak and Adam Cieslak
Currently, there is an ongoing intensive search for solutions that would effectively reduce greenhouse gas emissions (mainly methane) into the environment. From a practical point of view, it is important to reduce methane emissions from cows in such a wa...
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Xiaogang Cui, Changqing Li, Zhangqi Wei, Hangting Meng, Fengfeng Zhang, Yue Liu, Changxin Wu and Shaohua Yang
The mechanisms of modulating milk production traits remain largely unknown. Based on our previous RNA-seq, DDIT3 was presumed as a novel, promising candidate gene for regulating milk protein and fat traits in dairy cattle. To further detect the genetic e...
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Ana Sofia Soares, Carla Miranda, Ana Claudia Coelho and Henrique Trindade
Microbial water quality is a major concern in the world, since the ingestion of water contaminated with microorganisms poses risks to human and animal health. The aim of this study was to evaluate the microbiological quality of drinking water on dairy ca...
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Sitian Yang, Xiang Cao, Yu Wang, Cong Li and Zhi Chen
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Larry E. Chase and Riccardo Fortina
The dairy industry is under pressure to reduce its environmental impact while producing more milk to meet society?s needs. Precision feed management (PFM) is one tool that can be used to meet this challenge. A simple definition of PFM is to provide adequ...
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