Effect of preharvest applied herbicides on breadmaking quality of hard red spring wheat

Manthey

F. A. Chakraborty

M. Peel

M. D. Pederson

J. D.

Resumen

No disponible

P�GINAS

pp. 441 - 446

N�MERO

Volumen: 84 N�mero: 5 Parte: 0 (2004)

MATERIAS

REVISTAS SIMILARES

Art�culos similares

Effect of Preharvest Application of a Second-generation Harpin Protein on Microbial Quality, Antioxidants, and Shelf Life of Fresh-cut Lettuce

Acceso

Jorge M. Fonseca, Hyun-Jin Kim, Wesley L. Kline, Christian A. Wyenandt, Murshidul Hoque, Husein Ajwa, and Ned French P�g. 141 - 147

Revista: JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE

Effect of Sprayable 1-MCP, AVG, and NAA on Ethylene Biosynthesis, Preharvest Fruit Drop, Fruit Maturity, and Quality of `Delicious� Apples

Acceso

Rongcai Yuan and Jianguo Li P�g. 1454 - 1460

Revista: HORTSCIENCE

Growth Regulators - Effect of Aminoethoxyvinylglycine (AVG) and Surfactants on Preharvest Drop, Maturity, and Fruit Quality of Two Processing Peach Cultivars

Acceso

Cline, J A P�g. 377 - 383

Revista: HORTSCIENCE

The effect of preharvest calcium sprays on quality attributes, physicochemical aspects of cell wall components and susceptibility to brown rot of peach fruits (Prunus persica L. cv. Andross)

Acceso

G.A. Manganaris, M. Vasilakakis, I. Mignani, G. Diamantidis and K. Tzavella-Klonari P�g. 43 - 50

Revista: SCIENTIA HORTICULTURAE

Ver todas las revistas disponibles