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Carina Theodore, Steven A. Sargent, Jeffrey K. Brecht, Lincoln Zotarelli and Adrian D. Berry
Broccoli is a highly perishable crop, due to its high respiration rate, and rapidly loses quality under inappropriate handling temperatures. The objective of this study was to evaluate the effect of commercial hydrocooling (HY), forced-air cooling (FA) o...
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Bowen Zheng, Zhenghe Song, Enrong Mao, Quan Zhou, Zhenhao Luo, Zhichao Deng, Xuedong Shao and Yuxi Liu
Aiming at the serious problem of agricultural tractor emission pollution, especially the limitation of nitrogen dioxide (NOx) and soot emissions, we took an agricultural diesel engine as the research object, and a diesel engine combustion chamber model w...
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Virginia Strati, Matteo Albéri, Stefano Anconelli, Marica Baldoncini, Marco Bittelli, Carlo Bottardi, Enrico Chiarelli, Barbara Fabbri, Vincenzo Guidi, Kassandra Giulia Cristina Raptis, Domenico Solimando, Fausto Tomei, Giulia Villani and Fabio Mantovani
Proximal soil sensors are taking hold in the understanding of soil hydrogeological processes involved in precision agriculture. In this context, permanently installed gamma ray spectroscopy stations represent one of the best space–time trade off me...
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Matthew B. Russell, Stephanie R. Patton, David C. Wilson, Grant M. Domke and Katie L. Frerker
The amount of biomass stored in forest ecosystems is a result of past natural disturbances, forest management activities, and current structure and composition such as age class distributions. Although natural disturbances are projected to increase in th...
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Alfredo Olivares, Myrna Johnston, Carolina Calderón
Pág. 69 - 76
The effects of rainfall amount and distribution on seed yield and quality in Avena barbata were evaluated in a greenhouse under controlled conditions with simulated rainfall regimes. A randomized complete-block design ...
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