|
|
|
|
|
Yong-Biao Liu
Sulfur dioxide (SO2) fumigation was evaluated for efficacy against western flower thrips (Frankliniella occidentalis) and phytotoxicity to four select fresh fruits and vegetables. Western flower thrips were found to be very susceptible to SO2 fumigation....
ver más
|
|
|
|
|
|
|
|
|
|
|
José Arturo Olguín-Rojas, Lucio Abel Vázquez-León, Miguel Palma, María Teresa Fernández-Ponce, Lourdes Casas, Gerardo Fernández Barbero and Guadalupe del Carmen Rodríguez-Jimenes
Inadequately managed agricultural waste significantly impacts the environment, health, and economy. This pollution stems from the underutilization, inadequate awareness, and insufficient treatment of agricultural waste. Fruit and vegetable wastes are val...
ver más
|
|
|
|
|
|
|
|
|
|
|
Anna Sobczak, Ewelina Pióro-Jabrucka, Janina Gajc-Wolska and Katarzyna Kowalczyk
The aim of this study was to investigate the effects of spraying plants with 0.03% salicylic acid (SA), 0.7% calcium nitrate (Ca), and 0.03% salicylic acid together with 0.7% calcium nitrate (SA + Ca) on plant growth, yield, and fruit quality of peppers ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Robert P. Larkin
The impacts of two different cover crop (CC) strategies, as well as compost, silicon (Si), and biocontrol (BC) soil amendments were evaluated on soil chemical and biological properties, crop development and yield, and disease and pest issues in organic v...
ver más
|
|
|
|
|
|
|
|
|
|
|
Jay Lillywhite and Chadelle Robinson
U.S. per-capita chile consumption and foreign imports have increased over the last twenty years while domestic production has fallen. To maintain market share, U.S. chile producers must increase crop revenues and/or decrease production expenses. A better...
ver más
|
|
|
|
|
|
|
|
|
|
|
Fei Wang, Szu-Han Chao, Chen-Hsuan Tsai, Sabrina Diana Blanco, Yung-Yu Yang and Yi-Hsien Lin
Sweet pepper is an important vegetable in the world. Bacterial leaf spot, caused by the pathogen Xanthomonas perforans, is a limiting factor that significantly reduces the quality and yield of sweet peppers. The use of chemical fungicides is currently th...
ver más
|
|
|
|
|
|
|
|
|
|
|
Jesús Dassaef López-Barrios, Jesús Arturo Escobedo Cabello, Alfonso Gómez-Espinosa and Luis-Enrique Montoya-Cavero
In this paper, a mask region-based convolutional neural network (Mask R-CNN) is used to improve the performance of machine vision in the challenging task of detecting peduncles and fruits of green sweet peppers (Capsicum annuum L.) in greenhouses. One of...
ver más
|
|
|
|
|
|
|
|
|
|
|
Jolanta Franczuk, Michal Tartanus, Robert Rosa, Anna Zaniewicz-Bajkowska, Henryk Debski, Alena Andrejiová and Andrii Dydiv
Mycorrhizal fungi can increase the effectiveness of a mineral fertilizer top dressing, positively affecting sweet pepper yield and quality. For this reason, an experiment was carried out between 2014 and 2016 to study the effect of top dressing doses and...
ver más
|
|
|
|
|
|
|
|
|
|
|
Yahui Luo, Defan Huang, Ping Jiang, Siliang Xiang, Jianfei Liu, Minzi Xu and Yixin Shi
Crop cultivation in solar greenhouses is affected by issues such as low levels of automation in spraying machinery, inefficient spraying, and a lack of suitable spraying equipment for vertically cultivated crops, all of which are in urgent need of resolu...
ver más
|
|
|
|
|
|
|
|
|
|
|
Xi Duan, Fengjiao Liu, Huangai Bi and Xizhen Ai
|
|
|
|
|
|