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Tatsuhito Hasegawa and Daichi Nakano
Resource management for fisheries plays a pivotal role in fostering a sustainable fisheries industry. In Japan, resource surveys rely on manual measurements by staff, incurring high costs and limitations on the number of feasible measurements. This study...
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Dariush Ashtab, Mehdi Gholamalifard, Parviz Jokar, Andrey G. Kostianoy and Aleksander V. Semenov
Protected areas are referred to around the world as the basis of conservation strategies. Designation of marine protected areas (MPAs) is to preserve marine biodiversity and protect species, habitats in the seas, and oceans. The simulated annealing algor...
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Pedro Romero-Gomez, Thanasak Poomchaivej, Rajesh Razdan, Wayne Robinson, Rudolf Peyreder, Michael Raeder and Lee J. Baumgartner
Fish protection is a priority in regions with ongoing and planned development of hydropower production, like the Mekong River system. The evaluation of the effects of turbine passage on the survival of migratory fish is a primary task for informing hydro...
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Lubna A. Ibrahim, Hiba Shaghaleh, Gamal Mohamed El-Kassar, Mohamed Abu-Hashim, Elsayed Ahmed Elsadek and Yousef Alhaj Hamoud
This comprehensive review explores aquaponics as an environmentally friendly solution aligned with SDGs and food sovereignty, assessing various aspects from system design to automation, and weighing social, economic, and environmental benefits through li...
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Jung-Keun Oh, Jangho Lee, Soo Yong Lee, Tae Kyung Kim, David Chung and Jinwon Seo
This study assessed the distribution of microplastics (MPs) in the gills, intestines, and muscles of the common carp (Cyprinus carpio), one of main fish species consumed by humans living in the lower regions of the Han River in South Korea. In total, 891...
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Manli Li and Hua Zhang
The Alligator Gar (Atractosteus spatula) is a very dangerous species that has an extremely destructive impact on the ecological environment in aquatic areas. As a kind of ornamental fish, it is spreading rapidly all over the world. In order to avoid or d...
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Mustafa Korkmaz, Fatih Mangit, Ilayda Dumlupinar, Mehmet Arda Çolak, Mustafa Berkay Akpinar, Meltem Koru, Juan Pablo Pacheco, Arely Ramírez-García, Gültekin Yilmaz, Cihelio Alves Amorim, Ibrahim Kaan Özgencil, Deniz Innal, Sedat Vahdet Yerli, Korhan Özkan, Zuhal Akyürek, Meryem Beklioglu and Erik Jeppesen
Climate change is affecting freshwater ecosystems globally, particularly those in semi-arid and arid regions. The Central Anatolian Ecoregion (CAE) in Türkiye has a semi-arid climate and is home to numerous endemic fish species. We used species distribut...
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Dong-Hyuk Choi, Byoung-Il Youn, Kyeong-Ho Han, Dae-Hyeon Kwon and Soo-Jeong Lee
To investigate the age and growth characteristics of shotted halibut, Eopsetta grigorjewi, in the West Sea of Korea, the samples were collected using gill nets throughout 2019. A total of 861 specimens (693 females and 168 males) were analyzed. The BW-TL...
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Lwando Mbambalala, Zikhona Theodora Rani, Thamsanqa Doctor Empire Mpanza, Makiwa Simeon Mthana, Lusanda Ncisana and Ntuthuko Raphael Mkhize
The agricultural sector receives substantial support from livestock, which greatly contributes to the well-being of rural communities. Livestock offers animal-derived products, such as meat and milk, which serve as abundant protein sources for human cons...
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Aristeidis Karras, Christos Karras, Spyros Sioutas, Christos Makris, George Katselis, Ioannis Hatzilygeroudis, John A. Theodorou and Dimitrios Tsolis
This study explores the design and capabilities of a Geographic Information System (GIS) incorporated with an expert knowledge system, tailored for tracking and monitoring the spread of dangerous diseases across a collection of fish farms. Specifically t...
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