219   Artículos

 
en línea
Momina, Mohd Rafatullah, Suzylawati Ismail and Anees Ahmad    
Batch desorption experiments of methylene blue (MB) dye from a clay adsorbent coating were carried out to evaluate the maximum desorption conditions. Combination of thermal and chemical regeneration techniques were used for the desorption process. The de... ver más
Revista: Water    Formato: Electrónico

 
en línea
Mmasabata Dolly Molekoa, Ram Avtar, Pankaj Kumar, Huynh Vuong Thu Minh and Tonni Agustiono Kurniawan    
Despite being a finite resource, both the quality and quantity of groundwater are under tremendous pressure due to rapid global changes, viz. population growth, land-use/land-cover changes (LULC), and climate change. The 6th Sustainable Development Goal ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Antoine Picard, Florent Barbecot, Gérard Bardoux, Pierre Agrinier, Marina Gillon, José A. Corcho Alvarado, Vincent Schneider, Jean-François Hélie and Frédérick de Oliveira    
Accurate discharge measurement is mandatory for any hydrological study. While the ?velocity? measurement method is adapted to laminar flows, the ?dilution? method is more appropriate for turbulent streams. As most low-gradient streams worldwide are neith... ver más
Revista: Hydrology    Formato: Electrónico

 
en línea
Xiaomin Pang, Meihui Chen, Pengyao Miao, Weiting Cheng, Zewei Zhou, Ying Zhang, Qi Zhang, Jianghua Ye, Xiaoli Jia and Haibin Wang    
This study explores the interaction between pear fruit quality and the soil environment over four different planting years (5, 20, 30, and 40 years), focusing on the fruit?s chemical properties, rhizosphere soil properties, microbial communities, and bot... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
María Dolores Granado-Castro, María Dolores Galindo-Riaño, Jesús Gestoso-Rojas, Lorena Sánchez-Ponce, María José Casanueva-Marenco and Margarita Díaz-de-Alba    
A new biosorbent obtained from Calabrese broccoli stalks has been prepared, characterised and used as an effective, low-cost and ecofriendly biomass to remove Pb(II) from aqueous solutions, without any complicated pretreatment. Structural and morphologic... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Wilfrand F. Bejarano-Herrera, Carlos A. Marcillo-Paguay, Daniel F. Rojas-Tapias and German A. Estrada-Bonilla    
Cabbage serves as an important food and nutrition source for numerous communities in the world, yet its production requires substantial quantities of chemical fertilizers. In this study, we assessed the impact of both increasing nitrogen and phosphorus m... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Rosario Jiménez-Espinosa, Pilar Hernández-Puentes and Juan Jiménez-Millán    
A hydrochemical and mineral study of groundwaters and damaged rocks from the Tíscar and Larva fault zones (Betic Cordillera, Iberian Peninsula) was carried out in order to (a) describe the physical and chemical properties of the groundwaters; (b) recogni... ver más
Revista: Water    Formato: Electrónico

 
en línea
Giandomenico Corrado, Alessandro Mataffo, Antonio P. Garonna, Rosa Rao and Boris Basile    
The olive fruit fly Bactrocera oleae (Rossi, 1790) poses a significant threat to oliviculture worldwide, despite extensive chemical control measures. The susceptibility of olive (Olea europaea L.) to this pest varies among cultivars, with fruit size bein... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Esther Y. Akoto and Dirk E. Maier    
This paper thoroughly reviews the mechanism of veterinary drug carryover in feed manufacturing facilities, factors resulting in varying concentrations of drug carryover in processing equipment, the impact of chemical and physical properties of drugs, and... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Fatima Elayadi, Mounia Achak, Wafaa Boumya, Sabah Elamraoui, Noureddine Barka, Edvina Lamy, Nadia Beniich and Chakib El Adlouni    
This work highlights the elimination of chemical oxygen demand (COD) from olive mill wastewater using sugarcane bagasse. A 25-1 fractional factorial design of experiments was used to obtain the optimum conditions for each parameter that influence the ads... ver más
Revista: Water    Formato: Electrónico

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