86   Artículos

 
en línea
Waclaw Jarecki, Tomasz Lachowski and Dagmara Migut    
Legumes, due to their symbiosis with papillary bacteria, can receive nitrogen from the air. The remaining nutrients must be supplied in fertilisers, either soil or foliar. In the pot experiment, we recorded the responses of two soybean cultivars (Annushk... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Christopher Lee Augustin and David W. Franzen    
Soybean (Glycine max L.) is a new cash crop grown in north central and northwestern North Dakota (ND). Soils and climate in these new soybean areas differ from current fertilizer guidelines. A three-year study to evaluate soybean fertility best managemen... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yifan Pan, Ao Zheng, Guiqi Li and Yuanming Zhang    
Although soybean and chickpea belong to the legume family, their seed starch content is very different. Currently, many studies focus on the molecular mechanisms of starch synthesis within a single species. However, the key genes and regulatory relations... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Hexiang Sun, Dexin He, Nan Wang, Xingdong Yao and Futi Xie    
Flowers and pod abscission significantly reduces soybean yield. This study aims to identify the main signaling pathways and key candidate genes in soybean leaves that affect flower and pod abscission under shade conditions. This information will be usefu... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jinhao Zhang, Ying Wang, Jingwen Li, Youcheng Zhu, Le Wang, Zhiqi Li, Yajing Liu, Fan Yan and Qingyu Wang    
Chalcone isomerase (CHI) is an important enzyme involved in the biosynthesis of flavonoids, one that is crucial in both plant defense and human health. Although many CHI genes have been previously identified, the function of CHI-like genes in soybean rem... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Sophie C. McKee, John J. Mayer and Stephanie A. Shwiff    
Wild pigs (Sus scrofa) cause damage to agricultural crops in their native range as well as in the portions of the globe where they have been introduced. In the US, states with the highest introduced wild pig populations are Alabama, Arkansas, California,... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Robert E. Hoagland and Clyde Douglas Boyette    
The plant growth regulator gibberellic acid (GA) and the herbicide glyphosate were examined for their possible interactions with growth and phenolic metabolism in soybean [Glycine max (L.) Merr. Cv. Hill] seedlings. GA caused increases in phenylalanine a... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Sudip Poudel, Deepak Khatri, Lalit Pun Magar, Suraj KC, Atanu Mukherjee, Shawn Lucas, Maheteme Gebremedhin and Anuj Chiluwal    
Potential seed size in many crops including major cereals is determined during early seed developmental stages. However, the stage at which final seed size is determined in soybean (Glycine max [L.] Merr.) under field conditions is not known. Hence, this... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jeffrey M. Hegstad, Hua Mo, Adam P. Gaspar and Dwain Rule    
Soybean (Glycine max) is one of the most important oilseed crops grown in North America and a key contributor to the global protein supply. Insect feeding by a major soybean pest, the bean leaf beetle (BLB; Cerotoma trifurcata), can result in economic yi... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Shengnan Ma, Haojie Feng, Yiran Sun, Lin Yu, Chunshuang Tang, Yanqiang Zhao, Liansong Xue, Jinhui Wang, Chunyan Liu, Dawei Xin, Qingshan Chen and Mingliang Yang    
Soybean (Glycine max) is an economically important cash crop and food source that serves as a key source of high-quality plant-derived protein and oil. Seed vigor is an important trait that influences the growth and development of soybean plants in an ag... ver más
Revista: Agronomy    Formato: Electrónico

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