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Shuaibo Shao, Yuanping Li, Zhongwei Li, Xiaoxiao Ma, Yanqi Zhu, Yuqing Luo, Pumo Cai, Xiaoli Jia, Christopher Rensing and Qisong Li
This study focused on examining the early stages of tea cultivation (1, 3, and 5 years) in mountainous tea plantations. It specifically aimed to investigate the changes in soil micro-ecology at different locations (inter-row, terrace surfaces, and terrac...
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Yao Fan, Bo Li, Xuhuan Dai, Lingxiao Ma, Xiaoli Tai, Xu Bi, Zihan Yang and Xinshi Zhang
Cultivated pastures are effective supporting systems of natural grassland preservation and sustainable agriculture in arid regions of northwest China. The adaptive combination of forage species enhances the yields and ecological functions of cultivated p...
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Jing Yu, Yongwei Yuan, Yan Nie, Enjun Ma, Hongji Li and Xiaoli Geng
Water yield is of great importance to the balance between supply and demand of water resources. The provision of freshwater for Dali is estimated and mapped in 1988, 1995, 2000, 2005 and 2008, using the Integrated Valuation of Environmental Services and ...
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