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Milton Martínez-Julca, Renny Nazario-Naveda, Moises Gallozzo-Cárdenas, Segundo Rojas-Flores, Hector Chinchay-Espino, Amilu Alvarez-Escobedo and Emzon Murga-Torres
Nowadays, nutritional foods have a great impact on healthy diets. In particular, maca, oatmeal, broad bean, soybean, and algarrobo are widely used in different ways in the daily diets of many people due to their nutritional components. However, many of t...
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Yulia Bondarenko,Larysa Mykhonik,Olena Bilyk,Oksana Kochubei-Lytvynenko,Galina Andronovich,Inna Hetman
Pág. 46 - 55
In the course of development of bakery products enriched with physiologically active substances of non-traditional types of raw materials, cereal and oil-bearing crops enjoy popularity. The actual direction can be a combination of the use of oil-bearing ...
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