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Yifan Zhang, Dewang Li, Kui Wang and Bin Xue
We conducted 24-h real-time monitoring of temperature, salinity, dissolved oxygen, and nutrients in the near-shore (M4-1), front (M4-8), and offshore (M4-13) regions of the 31° N section of the Changjiang (Yangtze) River estuary plume in summer. Carbon d...
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Bianca Cavalcante da Silva, Jairo Osvaldo Cazetta and Renato de Mello Prado
The tolerance of Moringa oleifera plants to excess K may be linked to nutritional mechanisms, but studies are lacking. The present study was conducted to analyze the tolerance of Moringa oleifera to nutritional imbalance and its importance in the growth ...
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Cristina Mori Alvez, Carlos Perdomo Varela, Pablo González Barrios, Andrea Bentos Guimaraes and Amabelia del Pino Machado
A substantial amount of phosphorus (P) in the soil is not readily available for plant uptake. Certain species may enhance P availability from poorly soluble P forms. This study focused on improving our comprehension of the effect of two lupine species (L...
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Wilfrand F. Bejarano-Herrera, Carlos A. Marcillo-Paguay, Daniel F. Rojas-Tapias and German A. Estrada-Bonilla
Cabbage serves as an important food and nutrition source for numerous communities in the world, yet its production requires substantial quantities of chemical fertilizers. In this study, we assessed the impact of both increasing nitrogen and phosphorus m...
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Serban Danielescu, Kerry T. B. MacQuarrie, Judith Nyiraneza, Bernie Zebarth, Negar Sharifi-Mood, Mark Grimmett, Taylor Main and Mona Levesque
The Root Zone Water Quality Model (RZWQM) is a one-dimensional process-based model used for simulating major physical, chemical, and biological processes in agricultural systems. To date, the model has not been applied to potato production systems for si...
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Giulia Cesarini, Fabiana Corami, Beatrice Rosso and Massimiliano Scalici
Microplastics are widespread in freshwater environments and could impact these ecosystems. Bivalves are freshwater organisms that are particularly exposed to microplastic contamination. Therefore, in this preliminary study, the accumulation of microplast...
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Tan Hengjie, Simon Kumar Das, Nur Farah Ain Zainee, Raja Yana and Mohammad Rozaimi
This systematic review aimed to synthesise the existing studies regarding the effects of ocean acidification (OA) on seaweed aquaculture. Ocean acidification scenarios may increase the productivity of aquacultured seaweeds, but this depends on species-sp...
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Nguyen Quoc Khuong, Nguyen Thi Thuy Dung, Le Thi My Thu, Le Thanh Quang, Ly Ngoc Thanh Xuan and Ngo Thanh Phong
Saline soils negatively affect and cause serious problems for rice cultivation. This study aimed to evaluate the efficacy of the purple nonsulfur bacteria (PNSB) capable of secreting 5-aminolevulinic acid (ALA) to reduce soil salinity, improve soil ferti...
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Rita Biasi, Elena Brunori, Silvia Vanino, Alessandra Bernardini, Alessia Catalani, Roberta Farina, Antonio Bruno and Gabriele Chilosi
Plant?soil biota represent a unique living system crucial for improving crops? adaptation to climate change. In vineyards, plant?soil relations are mediated by rootstock?scion interaction, with grafted vines being the main plant material employed in vine...
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Tsvetelina Batsalova, Alexander Vasil?kov, Dzhemal Moten, Anastasiia Voronova, Ivanka Teneva, Alexander Naumkin and Balik Dzhambazov
Bimetallic nanoparticles (BMNPs) combine unique and synergistic properties of two metals, allowing new specific applications. In this study, bimetallic AuFe nanoparticles and their conjugates with methotrexate (MTX) were obtained with an environmentally ...
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