80   Artículos

 
en línea
John Paul Délano-Frier, Alberto Flores-Olivas and José Humberto Valenzuela-Soto    
The rhizobacterium Enterobacter sp. DBA51 (DBA51), isolated from the semi-desert in Coahuila, Mexico, was previously found to increase the vegetative growth of tomato and tobacco plants cultivated under greenhouse conditions. The present report describes... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Ubilfrido Vasquez Gutierrez, Henry López López, Gustavo Alberto Frías Treviño, Juan Carlos Delgado Ortiz, Alberto Flores Olivas, Luis Alberto Aguirre Uribe and Agustín Hernández Juarez    
Tomato brown rugose fruit virus (ToBRFV) is considered an emerging disease and a viral pandemic for tomato consumers. The objectives of this research were to analyze the biological and physicochemical characteristics of ToBRFV in tomato and tobacco plant... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yaxin Wang, Qi Liu, Jie Yang, Guihong Ren, Wenqi Wang, Wuping Zhang and Fuzhong Li    
To address the current problem of the difficulty of extracting the phenotypic parameters of tomato plants in a non-destructive and accurate way, we proposed a method of stem and leaf segmentation and phenotypic extraction of tomato plants based on skelet... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Utpal Barman, Parismita Sarma, Mirzanur Rahman, Vaskar Deka, Swati Lahkar, Vaishali Sharma and Manob Jyoti Saikia    
Invading pests and diseases always degrade the quality and quantity of plants. Early and accurate identification of plant diseases is critical for plant health and growth. This work proposes a smartphone-based solution using a Vision Transformer (ViT) mo... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Bruno F. Fregonezi, Anderson E. S. Pereira, Josué M. Ferreira, Leonardo F. Fraceto, Diego G. Gomes and Halley C. Oliveira    
Water deficit (WD) promotes great losses in agriculture, and the development of new sustainable technologies to mitigate the effects of this stress on plants is essential. This study aimed to evaluate the morphophysiological and biochemical alterations i... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Waqas Wakil, Maria C. Boukouvala, Nickolas G. Kavallieratos, Aqsa Naeem, Muhammad Usman Ghazanfar and Saleh S. Alhewairini    
Tetranychus urticae is an important pest of tomato crops globally, affecting plant yield and growth. Beauveria bassiana and Metarhizium robertsii have the potential to control T. urticae. We investigated the influence of two B. bassiana (i.e., WG-12 and ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Ruixin Ma, Donggui Li, Chen Peng, Shuangyan Wang, Yaping Chen, Furong Gui and Zhongxiang Sun    
The remarkable biological and evolutionary adaptations of insects to plants are largely attributed to the powerful chemosensory systems of insects. The tomato leaf miner (Tuta absoluta) is a destructive invasive pest with a global distribution that poses... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Muh Farid, Muhammad Fuad Anshori, Riccardo Rossi, Feranita Haring, Katriani Mantja, Andi Dirpan, Siti Halimah Larekeng, Marlina Mustafa, Adnan Adnan, Siti Antara Maedhani Tahara, Nirwansyah Amier, M. Alfan Ikhlasul Amal and Andi Isti Sakinah    
The fruit weight is an important guideline for breeders and farmers to increase marketable productions, although conventionally it requires destructive measurements. The combination of image-based phenotyping (IBP) approaches with multivariate analysis h... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yiman Li, Michael Henke, Dalong Zhang, Chuanqing Wang and Min Wei    
Experimental studies were conducted on the cultivation of tomatoes (Solanum lycopersicum L.) at Shandong Agricultural University, China, from 2022 to 2023. Three cultivation patterns were designed as follows: a north?south orientation with a row spacing ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Lilia Mexicano, Tarsicio Medina, Adriana Mexicano and Jesús-Carlos Carmona    
Bacterial speck disease in tomato crops is caused by Pseudomonas syringae pv. tomato. Chemical control is mainly used for the control of phytopathogens, which carries a risk for both human health and the environment, making it necessary to search for env... ver más
Revista: Agronomy    Formato: Electrónico

« Anterior     Página: 1 de 7     Siguiente »