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Esra Billur Balcioglu Ilhan, Fatih Ilhan, Ugur Kurt and Kaan Yetilmezsoy
The use of various advanced oxidation methods in the treatment of wastewater has become the subject of many studies published in recent years. In particular, it is exceedingly significant to compare these treatment methods for industrial wastewater to re...
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Pawel Lisowski and Michal A. Glinicki
The wide use of multi-component cement of highly reduced Portland clinker factor is largely impeded by detrimental changes in the rheological properties of concrete mixes, a substantial reduction in the early rate of cement hardening, and sometimes the i...
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Piyabalo Kodom, Antonio J. Aragón-Barroso, Edem K. Koledzi, Kwamivi Segbeaya, Jesús González-López and Francisco Osorio
This study aimed to treat sewage sludge through microwave irradiation at a laboratory scale. The objective was to investigate the effect of microwave irradiation on microorganisms, water content, organic matter, and agronomic nutrients present in sewage ...
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Desislava Vlahova-Vangelova, Desislav Balev, Nikolay Kolev, Stefan Dragoev, Evgeni Petkov and Teodora Popova
The increasing production of edible insects on an industrial scale makes it crucial to implement appropriate technologies after harvesting to process safe and high quality insect products. The aim of this work was to compare the impact of different dryin...
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Kateryna Stepova, Iryna Fediv, Au?ra Ma?eikiene, Julita ?arko and Jonas Ma?eika
The research focuses on ammonia and phosphate removal from wastewater by using a novel metal and microwave-treated clinoptilolite. For increasing adsorption capacity, the samples were calcinated or microwave irradiated in the solutions of Fe(III), Cu (II...
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Adina I. Gavrila, Ciprian G. Chisega-Negrila, Laura Maholea, Mircea L. Gavrila, Oana C. Parvulescu and Ioana Popa
In this paper, the essential oil (EO) extraction from thyme by the consecutive use of ultrasound and microwave treatments is presented. The aim of this study was to apply an ultrasound pre-treatment of thyme leaves to enhance the thymol content and the e...
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Mohammed Saeed Alkaltham, Khizar Hayat, Ahmad Mohammad Salamatullah, Mohammed Asif Ahmed and Amro B. Hassan
Leptadenia pyrotechnica is considered a wild herb used to enhance the palatability of food, particularly in the Gulf region. The effect of microwave (5, 8, and 10 min at 900 W) and hot-air heating (60, 120, and 180 min at 100 °C) on the phenolic compound...
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Tetiana Lisovska, Karol Banas, Agnieszka Orkusz and Joanna Harasym
The market for gluten-free products is experiencing significant growth due to the increase in the number of gluten/wheat affected patients diagnosed, but largely as a result of the emergence of a new niche market dedicated for consumers who optionally av...
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Ibrahim Muntaqa Tijjani Usman, Yeek-Chia Ho, Man-Kee Lam, Pau-Loke Show and Wawan Sujarwo
This study investigated the efficiency of LENFLOC? production using a microwave-assisted continuous-flow grafting process. The study discussed the contribution of plant-based coagulants for water and wastewater treatment toward the circular economy in wa...
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Isabella T. Tomasi, Sílvia C. R. Santos, Rui A. R. Boaventura and Cidália M. S. Botelho
Tannins are natural polyphenolic compounds widely found in plants. The production of natural coagulants for water treatment is one of their new applications. Polyphenols extraction is the first step for synthesizing tannin-based coagulants. Eucalyptus gl...
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