4   Artículos

 
en línea
David G. Tork, Neil O. Anderson, Donald L. Wyse and Kevin J. Betts    
Flaxseed has gained popularity as a health food. Wild, perennial Linum relatives of annual flax (L. usitatissimum) possess similar oil compositions, making them perennial oilseed (OS) alternatives. The objective of this study was to phenotype 25 OS and 1... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Alireza Rahemi, Vitalis W. Temu and Maru K. Kering    
Winter cropping can be used to achieve a double benefit for producers: as soil cover and an additional economic crop cycle. Flax (Linum usitatissimum L.) is a spring crop growing in the northern region of the US and used as a fall cover crop in some sout... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Yulia Bondarenko,Larysa Mykhonik,Olena Bilyk,Oksana Kochubei-Lytvynenko,Galina Andronovich,Inna Hetman     Pág. 46 - 55
In the course of development of bakery products enriched with physiologically active substances of non-traditional types of raw materials, cereal and oil-bearing crops enjoy popularity. The actual direction can be a combination of the use of oil-bearing ... ver más
Revista: Eastern-European Journal of Enterprise Technologies    Formato: Electrónico

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