101   Artículos

 
en línea
Ozren Grozdanic, Ana-Marija Cindric, Iva Finderle and Dario Omanovic    
In this study, we examined for the first time the spatio-temporal distribution of trace metal (TM) contaminants (Zn, Cd, Pb, Cu, Ni and Co) in the seawater column of Pula Bay. The bay has been known for decades as one of the most industrialized regions o... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Kai Qiu, Xinyu Chang, Jing Wang, Haijun Zhang and Shugeng Wu    
This study aimed to verify the potential of calcium lactate for the performance, blood index, shinbone quality, jejunal immunity, and egg quality of aged laying hens. A total of 360 62-week-old Hy-Line Brown laying hens were randomly divided into four tr... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Sonja Petrovic, Sonja Vila, Sanja Grubi?ic ?estanj and Andrijana Rebekic    
Due to the health problems caused by the malnutrition of the world?s population, the focus of wheat breeding is turning to the improvement of the nutritional quality of wheat grain. Recently, the consumption of wheatgrass has become increasingly popular.... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xiaojuan Wang, Jinchun Xue, Min He, Hui Qi and Shuting Wang    
Acidification and heavy metal stress pose challenging threats to the terrestrial environment. This investigation endeavors to scrutinize the combined effects of vermicompost and steel slag, either singularly or in concert with Ryegrass (Lolium perenne L.... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Liang-Sin Huang, Puu-Tai Yang, Yu-An Lu, Wei-Lin Liu, Tsung-Ju Chuang and Shan-Li Wang    
This study investigated the uptake of thallium (Tl) by rice seedlings grown in different soils with varying physiochemical properties and Tl levels to elucidate the key factors governing soil Tl availability and accumulation in rice plants. The bioconcen... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jianwei Hou, Cunfang Xing, Jun Zhang, Qiang Wu, Tingting Zhang, Junmei Liang, Hao An, Huiqing Lan and Yu Duan    
The nutrient availability of carbon (C), nitrogen (N), and phosphorus (P) has been decreasing due to a decline in the biological function of yellow soil, limiting potato yield (PY). Increasing biochar or organic fertilizer input is an effective way to im... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yubo Wen, Yuanyuan Wang, Chunjun Tao, Wenbing Ji, Shunsheng Huang, Mo Zhou and Xianqiang Meng    
The elevated accumulation of cadmium (Cd) in rice (Oryza sativa L.) and tea (Camellia sinensis L.) grown in agricultural soils may lead to a variety of adverse health effects. This study collected and analyzed crop samples along with paired rhizosphere s... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Vladimír Fri?ták, Diana Bo?anská, Vladimír Turcan, Martin Pipí?ka, Christoph Pfeifer and Gerhard Soja    
The recovery of sludge produced in the wastewater treatment process in WWTPs is often limited by the high content of toxic forms of contaminants of both an inorganic and organic nature. One of the options for the effective treatment of the world?s ever-i... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rinat M. Manasypov, Artem G. Lim, Ivan V. Kri?kov, Tatiana V. Raudina, Danil G. Kurashev, Liudmila S. Shirokova and Oleg S. Pokrovsky    
Thermokarst lakes in the Western Siberian Lowland (WSL) are major environmental factors controlling organic carbon and trace metal storage in inland waters and greenhouse gas emissions to the atmosphere. In contrast to previously published research devot... ver más
Revista: Water    Formato: Electrónico

 
en línea
Songtao Fan, Zhihong Zhang, Gary J. Duncan, Amanda Morris, Lorraine Scobbie, Donna Henderson, Philip Morrice, Wendy R. Russell, Sylvia H. Duncan and Madalina Neacsu    
This work brings key evidence to promote the use of hempseed food by-products in the development of functional ingredients such as prebiotics and foods for prevention and aid of metabolic disorders.
Revista: Applied Sciences    Formato: Electrónico

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