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Aitbek Kakimov,Baktybala Kabdylzhar,Zhanibek Yessimbekov,Anuarbek Suychinov,Asemgul Baikadamova
Pág. 6 - 12
This paper describes a technology for obtaining a homogeneous meat and bone paste made through a multi-stage grinding at a chopper grinder and the micro-grinder "Supermasscolloider". The relevance of the study relates to that the meat and bone raw materi...
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