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Anna Erkiert-Polguj, Kinga Kazimierska and Urszula Kalinowska-Lis
Colostrum, the first secretion of mammalian breasts after giving birth, contains a wealth of components believed to have a beneficial effect on human skin, including lactoferrin, immunoglobulin (Ig)A, beta-carotene, fat-soluble vitamins, and zinc. The pr...
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Babak Nemat, Mohammad Razzaghi, Kim Bolton and Kamran Rousta
It is widely acknowledged that environmental impacts from packaging waste depend on how consumers sort this waste fraction. In this research, ?design for sustainable behavior? (DfSB) strategies are used to improve a cream packaging design that can suppor...
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Jinzhu Lu, Kaiqian Peng, Qi Wang and Cong Sun
Lettuce is one of the most widely planted leafy vegetables in plant factories. The lack of trace elements in nutrient solutions has caused huge losses to the lettuce industry. Non-obvious symptoms of trace element deficiency, the inconsistent size of the...
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Diego Palma,Sebastián Jovic,Luciano López,Diego Guido,Gerardo Páez,Facundo De Martino,Gustavo Sotarello,Pablo Rolando
Pág. 387 - 402
The Casposo District is located in the Cordillera Frontal, in the center-west of San Juan Province, Argentina. It is characterized by the presence of a low sulfidation epithermal system hosted in volcanic rocks of the Choiyoi Group, where the Mercado-Kam...
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Ana Leahu, Sorina Ropciuc and Cristina Ghinea
This study investigated the potential use of dietary fibers (psyllium and pectin fibers added in different proportions of 0?10%) to improve the rheological, textural, and sensory characteristics of vegetable ice cream using vegetable milk (almond and hem...
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Hongjun Fan, Hossein Enshaei and Shantha Gamini Jayasinghe
Liquified natural gas (LNG) as a marine fuel has gained momentum as the maritime industry moves towards a sustainable future. Since unwanted LNG release may lead to severe consequences, performing quantitative risk assessment (QRA) for LNG bunkering oper...
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Paula Melania Pasca, Florina Miere (Groza), Angela Antonescu, Luminita Fritea, Florin Banica, Simona Ioana Vicas, Vasile Laslo, Dana Carmen Zaha and Simona Cavalu
Azelaic acid (AA), as a natural product, was proven to be effective in targeting multiple causes of acne and related dermatological conditions, as it is well tolerated using different classical formulations (gel, cream, etc.). However, its limited aqueou...
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Eka Nur'azmi Yunira, Ani Suryani, Dadang Dadang, Silvester Tursiloadi
Pág. 85 - 91
Size reduction of pesticide formulation can improve its performance to pest and disease control in plant. Size reduction methods were high speed agitation, ultrasonic emulsification, high pressure homogenization, microfluidic and membrane emulsific...
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Galyna Polishchuk,Nataliia Breus,Irina Shevchenko,Victoriya Gnitsevych,Tatiana Yudina,Galyna Nozhechkina-Yeroshenko,Tetiana Semko
Pág. 24 - 30
The effect of casein on the quality of ice cream with different fat content was studied. According to functional and technological characteristics, micellar casein was selected for the enrichment of ice cream. Using mathematical modeling in the environme...
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Olena Shydakova-Kameniuka,Oleksii Shkliaiev,Olga Samokhvalova,Maya Artamonova,Galyna Stepankova,Olena Bolkhovitina,Alla Rogova
Pág. 52 - 60
The technological properties of chia seeds have been studied. It has been established that the degree of their swelling depends on the type of a medium (water, albumin solution, fat) and the state of seeds (whole seeds or ground seeds). It was noted that...
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