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Rafal Górski, Robert Rosa, Alicja Niewiadomska, Agnieszka Wolna-Maruwka and Anna Plaza
In modern agriculture, more and more attention is being paid to the use of microorganisms that can increase crop productivity and quality even under adverse weather conditions. Due to the declining biodiversity of crops and the occurrence of soil erosion...
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Karol Kotwica, Lech Galezewski, Edward Wilczewski and Waldemar Kubiak
In the aspect of the sustainable development of agrocenoses, the proper management of plant residues remaining after harvesting, the appropriate selection of tillage and maintaining high microbiological activity of soil are particularly important. Theref...
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Madara Darguza and Zinta Gaile
Crop diversification in rotations is an important part of sustainable crop production. The aim of this research was to analyse soil tillage and crop rotation influence on the yield (t ha-1) of different field crops, their energy yield (GJ ha-1) and the e...
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