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Archis Pandya, Björn Thiele, Stephan Köppchen, Andres Zurita-Silva, Björn Usadel and Fabio Fiorani
In recent years, quinoa (Chenopodium quinoa Willd.), an ancient Andean region crop, has received increased research attention because it is an excellent source of nutrients and also of bioactive phenolic compounds, which are potentially beneficial for hu...
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Ermindo Barrientos-Pérez, Felipe S. Carevic-Vergara, Juan Pablo Rodriguez, Jorge Arenas-Charlín and José Delatorre-Herrera
The abandonment of ancestral techniques and the incorporation of new technologies in the production systems for the cultivation of quinoa has resulted in overexploitation of soils, a loss of fertility, water imbalance, a loss of native vegetation cover i...
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Narmine Slimani, Soumaya Arraouadi, Hafedh Hajlaoui, Mohamed Ali Borgi, Nour El Houda Boughattas, Vincenzo De Feo and Mejdi Snoussi
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Aviv Asher, Reut Dagan, Shmuel Galili and Lior Rubinovich
Quinoa (Chenopodium quinoa Willd., Amaranthaceae) is an environmental stress-resilient crop of increasing global importance. Sowing density is a critical factor in the quinoa cultivation protocol. We evaluated the row-spacing effect on quinoa growth, yie...
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Julia Luisetti, Héctor Lucero, María Cristina Ciappini
Pág. 94 - 99
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M. Naga Sai Srujana, B. Anila Kumari, K. Uma Maheswari, K. B. Suneetha Devi, W. Jessie Suneetha
Pág. Page:1 - 10Abstract
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Moses Maliro,Allena Laura Njala
Pág. 82 - 99
Quinoa (Chenopodium quinoa Willd) has the potential to contribute to Malawi?s food and nutritional security by adaptation to droughts that have become frequent due to climate change. Eleven genotypes of quinoa were introduced in 2012 and e...
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Maria Romero,Angel Mauricio Mujica Sanchez,Edgardo Pineda,Yesenia Ccamapaza,Nohely Zavalla
Pág. 166 - 178
Molecular markers based on simple sequence repeats (SSRs) constitute a highly effective instrument in the identification of quinoa genotypes (Chenopodium quinoa), and they are very useful in the management and conservation of germplasm banks. T...
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Eric N. Jellen,David E. Jarvis,Spencer P. Hunt,Hayley H. Mangelsen,Peter J. Maughan
Pág. 187 - 196
Pitseed goosefoot (Chenopodium berlandieri) is an ecologically diverse wild/weedy North American species within the primary gene pool for improving South American quinoa (Chenopodium quinoa). Both taxa are 36-chromosome allotetraploids with sub...
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Alejandro Bonifacio
Pág. 113 - 124
Quinoa and qañawa are the only native crops that produce food grainin the high Andes. The improvement of quinoa has been addressed by government institutions, universities and NGOs, obtaining improved varieties. However, qañawa has received little o...
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