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Dariusz J. Michalczyk, Magdalena Krupka, Jan Kaminski, Marta Wierzbicka, Sonia Floryanska, Wiktor Kopec and Agnieszka I. Piotrowicz-Cieslak
Changes occurring in seeds of two field bean cultivars during long-term storage at -14 °C, +4 °C and +20 °C were examined. It was found that after 33 years of storage at low temperatures, the seeds showed a significant decline in biological quality, and ...
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