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Larissa Alves Rodrigues, Lázaro da Costa Corrêa Cañizares, Silvia Leticia Rivero Meza, Betina Bueno Peres, Silvia Naiane Jappe, Newiton da Silva Timm, Maurício de Oliveira and Paulo Carteri Coradi
Red rice has achieved a lot of visibility due to its greater amounts of bioactive compounds compared to traditional white rice. The increased recognition of red rice by the industry is a consequence of the expansion of its study in the field of research....
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Dthenifer Cordeiro Santana, Gustavo de Faria Theodoro, Ricardo Gava, João Lucas Gouveia de Oliveira, Larissa Pereira Ribeiro Teodoro, Izabela Cristina de Oliveira, Fábio Henrique Rojo Baio, Carlos Antonio da Silva Junior, Job Teixeira de Oliveira and Paulo Eduardo Teodoro
Using multispectral sensors attached to unmanned aerial vehicles (UAVs) can assist in the collection of morphological and physiological information from several crops. This approach, also known as high-throughput phenotyping, combined with data processin...
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Dágila Melo Rodrigues, Paulo Carteri Coradi, Newiton da Silva Timm, Michele Fornari, Paulo Grellmann, Telmo Jorge Carneiro Amado, Paulo Eduardo Teodoro, Larissa Pereira Ribeiro Teodoro, Fábio Henrique Rojo Baio and José Luís Trevizan Chiomento
In recent years, agricultural remote sensing technology has made great progress. The availability of sensors capable of detecting electromagnetic energy and/or heat emitted by targets improves the pre-harvest process and therefore becomes an indispensabl...
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Larissa Sarah Blau, Jan Gerber, Armin Finkel, Moritz Lützow, Norbert Maassen, Magdalena Aleksandra Röhrich, Erik Hanff, Dimitrios Tsikas, Vladimir Shushakov and Mirja Jantz
The aim of this study was to investigate the possible effects of chronic nitrate supplementation on the metabolites of energy metabolism during high-intensity, high-volume intermittent training (HIHVT). In this placebo-controlled double-blind study, 17 p...
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Luiz Eduardo Nochi Castro, Larissa Resende Matheus, Rosana Rabelo Mançano, William Gustavo Sganzerla, Rafael Gabriel da Rosa, Tiago Linhares Cruz Tabosa Barroso, Vanessa Cosme Ferreira and Leda Maria Saragiotto Colpini
Brewer?s spent grains (BSG) are a significant by-product of beer production, and its improper disposal poses environmental challenges. This study investigated the use of BSG for activated carbon production with phosphoric acid as a chemical activator and...
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Hayam Abdou
Reseña En las entrañas del mar de Kanguimbu Ananaz. Valparaíso, Puntángeles, 2022.Traducción: Larissa Gonçalves Menegassi e Ignacio Rivera PallanteIntroducción: Juliana Santos Menezes y Daiana Nascimento dos SantosPrefacio: Geferson SantanaPosfacio: "En ...
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Clebson Pautz, Alexandre Rosa dos Santos, Jéferson Luiz Ferrari, Plinio Antonio Guerra Filho, Sustanis Horn Kunz, Henrique Machado Dias, Taís Rizzo Moreira, Rita de Cássia Freire Carvalho, Vinícius Duarte Nader Mardeni, Elaine Cordeiro dos Santos and Larissa Marin Scaramussa
Environmental vulnerability refers to the susceptibility of a region to damage when it is subjected to natural or anthropogenic actions. The assessment of environmental vulnerability in lakes is an important tool to assist managers in planning and interv...
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Larissa P. Souza, João G. M. Carneiro, Arlen M. Lastre-Acosta, Bruno Ramos and Antonio C. S. C. Teixeira
To investigate the impact of antidepressants (ANT) in water, estimates of the direct and indirect photolysis of standard fluoxetine hydrochloride (FLX) and a pharmaceutical alternative, fluoxetine sulfate (FLXSO4), were evaluated. The second-order kineti...
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Bruno Salarini Peixoto, Larissa Silva de Oliveira Mota, Pamella Christina Ortega de Oliveira, Márcia Cristina da Cunha Veloso, Gilberto Alves Romeiro and Marcela Cristina de Moraes
The presence of emerging contaminants in water can harm both the environment and human health. Traditional water and wastewater treatment cannot eliminate them, so different alternatives for their removal are being studied. The use of activated carbon as...
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Janika Leoste, Larissa Jõgi, Tiia Õun, Luis Pastor, José San Martín López and Indrek Grauberg
Emerging technologies (ETs) will most likely have a strong impact on education (starting with higher education), just like they have already had in so many economic and social areas. This paper is based on the results obtained in the project ?My Future C...
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