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Vanessa Gonçalves, Antonio Albuquerque, Pedro Gabriel Almeida, Luís Ferreira Gomes and Victor Cavaleiro
The risk of aquifer contamination is determined by the interaction between the pollutant load and the vulnerability of an aquifer. Owing to the decomposition of bodies and degradation of artefacts, cemeteries may have a negative impact on groundwater qua...
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Karini Aparecida Matos Inacio, Nancy Carrasco Farfan, Carlos Eduardo Xisto Azevedo, Marco Antônio Gomes Polatto, Natã Souza Carrion, Polliany Vitória Santos Mendes, Nikolas Souza Mateus and Elcio Ferreira Santos
Cassava (Manihot esculenta Crantz) is a crucial staple food in South America, providing starchy storage roots that contribute to the sustenance of millions. To address deficiencies in iron (Fe), zinc (Zn), and selenium (Se), a global initiative is underw...
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Márcio Antônio Godoi Junior, Rebeca Soares da Silva, Rodrigo Nogueira de Sousa, Cleide Maria Ferreira Pinto, Wellington Souto Ribeiro and Kassio Ferreira Mendes
Yellow nutsedge (Cyperus esculentus L.) is cultivated worldwide due to its agricultural and biotechnological potential. In Brazil, it is considered a weed, and we lack studies on its cultivation. Overcoming tuber dormancy is crucial for propagation. This...
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João Miguel Silva, Marco António Oliveira, André Ferraz Saraiva and Aníbal J. S. Ferreira
The estimation of the frequency of sinusoids has been the object of intense research for more than 40 years. Its importance in classical fields such as telecommunications, instrumentation, and medicine has been extended to numerous specific signal proces...
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Bruna A. Silva, Ana Paula Ferreira Pinto, Augusto Gomes and António Candeias
This paper evaluates the influence of water content and mixing conditions (mixing time and sequence of addition of the constituents) on the fresh state properties of lime-based materials and their impact on the hardened state properties. Higher water con...
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Sérgio Ramos, Anna Volossovitch, António Paulo Ferreira, Júlia Teles, Isabel Fragoso and Luís Miguel Massuça
The purpose of this study was to clarify the effect of body composition, particularly body fat percentage (BF%) and fat-free mass (FFM), on physical fitness and players? on-court performance in U-14 elite Portuguese basketball players. A total of 166 mal...
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Rosane Rodrigues, Rosilda Lopes, Francisco Naysson Santos, Edson Mauro Santos, Alexandre Perazzo, Anderson Zanine, Raphael Silva, Eduarda Silva, Dilier Olivera-Viciedo, Michel Rocha, Maciel Teixeira, Antônio Marcos Santos, Kevin Veron, Bruno Eduardo Miranda and Daniele Ferreira
This study aims to evaluate the fermentative profile, fermentative losses, microbial populations, aerobic stability, chemical composition, and in situ degradability of total mixed ration silages based on forage cactus associated with xerophytic legumes. ...
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Antonio Leandro Chaves Gurgel, Geraldo Tadeu dos Santos, Luís Carlos Vinhas Ítavo, Camila Celeste Brandão Ferreira Ítavo, Gelson dos Santos Difante, Alexandre Menezes Dias, Vanessa Zirondi Longhini, Tairon Pannunzio Dias-Silva, Marcos Jácome de Araújo, João Virgínio Emerenciano Neto, Patrick Bezerra Fernandes and Alfonso Juventino Chay-Canul
This study aimed to create an equation to predict dry matter intake (DMI) and milk production and N-ureic in the milk of dairy cows managed in tropical conditions in Brazil. We used 113 observations from three experiments using lactating Jersey, Giroland...
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Pollyana Mona Soares Dias, Jeane Cruz Portela, Joaquim Emanuel Fernandes Gondim, Rafael Oliveira Batista, Leticia Sequinatto Rossi, Jonatan Levi Ferreira Medeiros, Phâmella Kalliny Pereira Farias, Paulo Jardel Mota, Diego José da Costa Bandeira, Luís Cesar de Aquino Lemos Filho, Geisiane Xavier de Matos, Francisco de Oliveira Mesquita, Felipe Ozias de Oliveira, Antonio Genilson Rodrigues Araújo and Claudeone Manoel do Nascimento
Studies on soils and their interrelationships with land use in the context of the semi-arid region of Brazil are still scarce, even though they have the potential to assist in understanding the use and management of soil and agricultural crops. From this...
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