85   Artículos

 
en línea
Stefan Krajewski, Jan ?ukovskis, Dariusz Gozdowski, Marek Cieslinski and Elzbieta Wójcik-Gront    
This study comprehensively analyzed the dynamic landscape of organic farming in the European Union (EU) from 2004 to 2021, investigating the shifts in dedicated agricultural areas influenced by evolving preferences and the priorities of farmers and consu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Elzbieta Wszelaczynska, Jaroslaw Poberezny, Katarzyna Goscinna, Katarzyna Retmanska and Wojciech Jan Kozera    
Parsley is an herb/vegetable rich in nutritional compounds such as carbohydrates, vitamins, protein, crude fiber, minerals (especially potassium), phosphorus, magnesium, calcium, iron, and essential oils. Limited information is available in the literatur... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Katarzyna Goscinna, Katarzyna Retmanska, Elzbieta Wszelaczynska and Jaroslaw Poberezny    
The aim of this study was to determine the effect of the application of different organic matter, UGmax soil conditioner and simplifications in potato cultivation on the content of dry matter, starch and sugars in tubers of the medium-early edible cultiv... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Anna Letocha, Alicja Michalczyk, Paulina Ostrowska, Malgorzata Miastkowska and Elzbieta Sikora    
Probiotic bacteria confer health benefits to their host, support the intestinal microbiome and fight antibiotic resistance. Probiotic products are used in the food and pharmaceutical industries and, in recent years, have become increasingly popular in th... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Elzbieta Horszczaruk, Jaroslaw Strzalkowski, Anna Glowacka, Oliwia Paszkiewicz and Agata Markowska-Szczupak    
The paper presents the results of testing the performance of lightweight structural concrete containing hemp shives as an aggregate. It has been analysed how the higher binder content and use of the Portland cement affect the thermal and microbiological ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Elzbieta Badach, Janina Szewczyk, Slawomir Lisek and Jadwiga Bozek    
Changes in the agrarian structure are among the indicators of Polish agriculture?s adaptation to competition with the EU agriculture and therefore require a thorough examination. The purpose of this paper is to determine the scale, direction and level of... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Grzegorz Kulczycki, Elzbieta Sacala, Anna Koszelnik-Leszek and Lukasz Milo    
The aim of the study was to compare sulfate fertilizers and mixtures of elemental sulfur (S0) and sulfate in terms of yield and nitrogen (N) and sulfur (S) status in perennial ryegrass. Mixtures of sulfate and S0 can reduce the consumption of sulfate alo... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Roman Waclawowicz, Magdalena Giemza, Elzbieta Pytlarz and Anna Wenda-Piesik    
Under the pro-environmental principles of agricultural production, soil cultivation and organic fertilization are of particular importance as strategical elements in reducing weed infestation in the context of sustainable agriculture. The aim of this stu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Barbara Dobosz, Dariusz Gozdowski, Jerzy Koronczok, Jan ?ukovskis and Elzbieta Wójcik-Gront    
The accurate evaluation of crop damage by wild animals is crucial for farmers when seeking compensation from insurance companies or other institutions. One of the game species that frequently cause crop damage in Europe is the wild boar, which often feed... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Anna Murawska and Elzbieta Gorynska-Goldmann    
The decrease in the level of greenhouse gas (GHG) emissions from industry and agriculture is one of the biggest challenges that European Union (EU) countries have to face. Their economic development should occur under the conditions of limiting the press... ver más
Revista: Agriculture    Formato: Electrónico

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