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Waisu Oyediran,Ayodeji Motunrayo Omoare,Adelayo Adefunke Shobowale,Adebisi O Onabajo    
In Nigeria, vegetable production is adversely affected by climate change, pest and diseases attack and unfavourably environmental condition which have made resourceful farmers and government to embark on vegetable production under greenhouse technology. ... ver más
Revista: Sustainability, Agru, Food and Environmental Research    Formato: Electrónico

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