|
|
|
|
|
Pedro H. Toledo, Ricardo Suazo, Maria T. Viana
Pág. 13 - 20
In this study, we conducted an experiment to evaluate the overall effect of novel diets on the growth, metamorphosis and survival of tadpoles of the endangered giant Chilean frog Calyptocephalella gayi (previously known as Caudiverbera caudiverbera) to e...
ver más
|
|
|
|
|
|
|
|
|
|
|
Adrián J. Hernández, Shuichi Satoh, Viswanath Kiron
Pág. 397 - 406
Two feeding experiments were conducted to investigate the effect of a low-phosphorus (P) diet in combination with citric acid (CA) on rainbow trout growth performance and P utilization. In the first 12-week trial, duplicate groups of 30 fish (12.0±1.7 g)...
ver más
|
|
|
|
|
|
|
|
|
|
|
Daniel Cozzolino, Ernesto Restaino, Alejandro La Manna, Enrique Fernandez, Alberto Fassio
Pág. 209 - 214
Near infrared refl ectance (NIR) spectroscopy was used in combination with chemometrics to discriminate between fi shmeal, meat meal and soya meal samples. Samples were obtained from commercial feed mills and scanned in the NIR region (1100 - 2500 nm)...
ver más
|
|
|
|
|
|
|
|
|
|
|
M. Camiruaga, J. J. Romero, R. Palma
Pág. 171 - 176
Identificación de factores causantes de vómito negro aviar II. Toxicidad de fracciones de harina de pescado separadas mediante tamizaje y extracción con solvente
|
|
|
|
|
|
|
|
|
|
|
M. Camiruaga, J. J. Romero, P. Schultz, C. Aguirre, M. Capella
Pág. 135 - 141
Identificación de factores de la harina de pescado causantes del vómito negro aviar I. Efecto del calentamiento de fracciones obtenidas por tamizaje
|
|
|
|
|
|