199   Artículos

 
en línea
Mehmet Sefa Hacibektasoglu, Huseyin Avni Balcioglu, Yigit Uyanikgil and Nilufer Bolukbasi Balcioglu    
The aim of this study is to investigate the effects of serum vitamin D levels on the healing of different bone graft materials. Thirty-six male rats were divided into three groups and fed special feeds containing different amounts of vitamin D for 6 week... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Hatice Yildirim, Elif Aksöz, Burcu Efe Daskan, Fazilet Sen and Murat Çelebi    
This study aimed to investigate the changes in Paraoxonase (PON), Carbonic Anhydrase (CA), and ß-glucosidase levels of different aged rats and scopolamine-induced memory impairment rats. This study used young, adult, and middle-aged male Wistar Albino ra... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Dan Hee Han and Seung Pyo Gong    
Establishing muscle lineage cell lines from fish will provide a great opportunity to study muscle development, which can eventually contribute to the improvement of the fish quality in the aquaculture industry. However, there has been a lack of the devel... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Kai Qiu, Xinyu Chang, Jing Wang, Haijun Zhang and Shugeng Wu    
This study aimed to verify the potential of calcium lactate for the performance, blood index, shinbone quality, jejunal immunity, and egg quality of aged laying hens. A total of 360 62-week-old Hy-Line Brown laying hens were randomly divided into four tr... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Csilla Tóthová, Róbert Link, Veronika Glembová and Oskar Nagy    
The objective of this study was to compare the electrophoretic pattern of serum proteins in newborn calves, lambs, goat kids and piglets in precolostral blood samples. Blood samples were collected within 30 min of birth, prior to ingestion of first colos... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Daniel Rodriguez-Cordero, Octavio Carrillo-Muro, Pedro Hernandez-Briano, Alejandro Rivera-Villegas and Alfredo Estrada-Angulo    
This study utilized fifty bull calves of the Continental × British crossbreed, with an average body weight of 147.0 ± 1.67 kg (BW), in a completely randomized design. The objective was to examine the impact of varying levels and duration of calcium propi... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mohammed Khalid Mahmood, Herve Tassery, Delphine Tardivo and Romain Lan    
Background and Aims: Previous observational studies found inconsistent associations between serum vitamin D levels and dental caries risk. A dose-response meta-analysis of cross-sectional studies was performed to investigate the association. Methods: To ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
?eljka Bre?kic Curic, Ana Stupin, Ana Marija Masle, Petar ?u?njara, Nata?a Kozina, Zrinka Mihaljevic, Ivana Jukic, Aleksandar Kibel, Nikolina Kolobaric, Brankica Juranic, Diana Neja?mic, Anita ?porec, Marija Lovric, Kristina Selthofer-Relatic and Ines Drenjancevic    
The aim of this clinical study was to determine the impact of the consumption of chicken eggs enriched with n-3 polyunsaturated fatty acids, selenium, vitamin E, and lutein on micro- and macrovascular endothelium-dependent dilation, inflammation biomarke... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Qing Gao, Daiwen Chen, Xuemei Ding, Zhiwen Xu, Aimin Wu and Keying Zhang    
In order to study the effects of dietary folic acid (FA) supplementation on growth performance and immune status in weanling piglets, a single factorial randomized block design trial was conducted with six diets supplemented with FA at 0, 0.30, 3.00, 6.0... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Samiyah K. Al-Shammari, Doha M. Al-Nouri, Shaista Arzoo and Laila Naif Al-Harbi    
This study evaluated the protective effect of different dietary ?-6/?-3 ratios in oils obtained from various nuts (walnut, peanut, cashew, and hazelnut) against morphological features and markers of inflammation on an adjuvant-induced arthritis rat model... ver más
Revista: Applied Sciences    Formato: Electrónico

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