57   Artículos

 
en línea
Yaroslav Pushak, Mykhailo Orobchuk, Olga Marchenko     Pág. 47 - 54
Resource safety of agricultural production is investigated as the main condition. Its dominant registers are land resources and fertility of soil. The bearing-out of nutritives is analyzed from soil together with the harvest of agricultural cultures. It ... ver más
Revista: Research Papers in Economics and Finance    Formato: Electrónico

 
en línea
Justinas Anu?auskas, Andrius Grigas, Kristina Lekaviciene, Ernestas Zaleckas, Simona Paulikiene and Dainius Steponavicius    
In the scientific literature there is a lack of information on the integrated effect of bioenriched complex mineral fertilizers in the energy and environmental aspects of spring barley production technology. The aim of this study was to validate the type... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Annalisa Tarantino, Laura Frabboni and Grazia Disciglio    
Field experiments were conducted in three successive seasons (2019?2021) to evaluate the effects of four commercial organo-mineral fertilizers with biostimulating action (Hendophyt®, Ergostim®, and Radicon®) on the vegetative and productive performance o... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Wilfrand F. Bejarano-Herrera, Carlos A. Marcillo-Paguay, Daniel F. Rojas-Tapias and German A. Estrada-Bonilla    
Cabbage serves as an important food and nutrition source for numerous communities in the world, yet its production requires substantial quantities of chemical fertilizers. In this study, we assessed the impact of both increasing nitrogen and phosphorus m... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Witold Grzebisz, Alicja Niewiadomska, Jaroslaw Potarzycki and Agnieszka Andrzejewska    
Phosphorus resources, both in phosphate rocks and in the soil, are limited. However, effective food production is not possible without the use of P fertilizers. Recognizing and eliminating or at least ameliorating factors (hot spots) that interfere with ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Barbara Wisniowska-Kielian, Barbara Filipek-Mazur and Florian Gambus    
The study aimed to compare the effect of urea fatty fraction (UFF) and Pulrea® (urea fertilizer) on plant yield and selected plant and soil parameters determined after the plants were harvested. UFF is a by-product of essential unsaturated fatty acids (U... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yayi Wang, Rong Zhang, Songling Li, Xinnian Guo, Quanhui Li, Xiaoli Hui, Zhaohui Wang and Huixia Wang    
Unreasonable fertilization often fails to match crop yield and nutrient requirements, leading to low crop yield, the waste of mineral resources, and increased costs for farmers. A survey of the potato yield and fertilization of farmers was conducted in H... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jaroslav Korba, Petr ?arec, Václav Novák, Pavel Bro?, Antonín Dolan and Martin Dedina    
Digestate is commonly used as a liquid organic fertilizer, as it contains nutrients that are important for plant growth and thus help reduce usage of mineral fertilizers. Since the digestate application leads to the release of greenhouse gases (GHGs) int... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Mohamed Bagues, Mohamed Neji, Nissaf Karbout, Faiza Boussora, Tebra Triki, Ferdaous Guasmi and Kamel Nagaz    
Increased soil salinity significantly inhibits crop production around the world. Over the last decade, biochar has been used in agriculture to improve plant productivity, soil quality, and as an alternative to plant amendment. This study was aimed to stu... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Min Liu, Meng Xu, Liang Yuan, Shuiqin Zhang, Yanting Li and Bingqiang Zhao    
Due to its broad yield-increasing effect and low cost, humic acid urea (HAU) has become one of the leading modified fertilizers worldwide. The fertisphere is the primary space where urea (U) granules participate in the soil nitrogen cycle, forming a nutr... ver más
Revista: Agronomy    Formato: Electrónico

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