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Mikko Kurttila, Timo Pukkala and Jari Miina
The global growth of the consumption of non-wood forest products (NWFPs) is evident due to the current trends in lifestyle and consumption. Alongside the increased popularity and commercial use of NWFPs, their yields are also more often taken into accoun...
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Marko Keskinen, Joseph H. A. Guillaume, Mirja Kattelus, Miina Porkka, Timo A. Räsänen, Olli Varis
Pág. 1 - 25
The water-energy-food nexus is a topical subject for research and practice, reflecting the importance of these sectors for humankind and the complexity and magnitude of the challenges they are facing. While the nexus as a concept is not yet mature or ful...
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Aura Salmivaara, Miina Porkka, Matti Kummu, Marko Keskinen, Joseph H. A. Guillaume and Olli Varis
Water shortage (availability per capita) is a key indicator of vulnerability to water scarcity. Spatial datasets enable the assessment of water shortage on multiple scales. The use of river basins and subbasins as analysis and management units is current...
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Rafael Calama Sainz,Margarida Tome,M. Sánchez-González,J. Miina.,K. Spanos,Marc Palahi
Pág. 69 - 85
Non-wood forest products (NWFP) like cork, edible mushrooms, pine nuts, acorns, resins, medicinal plants, and floral greens, among others, provide important recreational and commercial activities in the rural forested areas of the world, being in certain...
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