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Zhenyu Gou, Yifan Wang, Zhengjun Cui, Bin Yan, Yuhong Gao, Bing Wu and Lizhuo Guo
Crop rotation aims to improve the sustainability and production efficiency of agricultural ecosystems, especially as demands for food and energy continue to increase. However, the regulation of soil microbial communities using crop rotation with oilseed ...
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Tadeusz Malewski, Piotr Borowik, Ireneusz Olejarski, Artur Rutkiewicz, Adam Okorski and Tomasz Oszako
Afforestation of former agricultural land poses a real challenge for foresters because soil life is often severely limited by the loss of natural soil fungal diversity. In addition, former agricultural soils have low levels of fungal species typical of f...
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Sara Agostini, Francesco Moriconi, Mauro Zampirolli, Diego Padoan, Laura Treu, Stefano Campanaro and Lorenzo Favaro
The knowledge of the microbiome in the anaerobic digestion (AD) is critical for stabilizing the process and optimizing the biogas yield. This work investigates the microbial ecology in four full-scale biogas plants with different feedstocks and process p...
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Tianle Wang, Xiaojuan Wang and Ling Xie
The continuous cropping of cabbage or kidney bean results in a decrease in yield by influencing the soil environment. To decrease the damage caused by continuous cropping, ten treatments of cabbage?maize?cabbage (CMC), kidney bean?maize?cabbage (BMC), ca...
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Miriam Calderon, Chuanyu Yang and Veronica Ancona
Irrigation is important in many crop production systems. However, irrigation water can be a carrier of plant pathogens that can enter the system and spread to fields, resulting in crop damage and yield losses. The Lower Rio Grande Valley of South Texas i...
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Rosalba O. Fors, Emilia Sorci-Uhmann, Erika S. Santos, Patricia Silva-Flores, Maria Manuela Abreu, Wanda Viegas and Amaia Nogales
Soil characteristics, land management practices, and plant genotypes influence arbuscular mycorrhizal fungi (AMF) communities, leading to the proliferation of AMF taxa with different growth and nutritional outcomes in their hosts. However, the specific p...
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Susanna Gorrasi, Angelika Brandt, Francesca Pittino, Andrea Franzetti, Marcella Pasqualetti, Barbara Muñoz-Palazon, Giorgia Novello and Massimiliano Fenice
The Kuril?Kamchatka Trench (North-West Pacific Ocean) is included in the deepest trenches (>9000 m). This study is the first that aims at uncovering the bathyal prokaryotic diversity (1000?2000 m) of this fascinating extreme environment. The analysis of ...
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Kamalya Karamova, Natalia Danilova, Svetlana Selivanovskaya and Polina Galitskaya
One way to increase yields in agriculture using organic alternative methods is the introduction of manure-based composts into the soil. However, the use of such composts carries a risk of soil contamination with antibiotic resistance genes (ARG) from the...
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Junzhi Gao, Qingzhou Zhao, Dongdong Chang, Fabrice Ndayisenga and Zhisheng Yu
Soil physicochemical properties are the main driving factors affecting the stability and diversity of the soil microbial community. The impacts of the saline?alkali situation and associated soil degradation need to be understood and reversed as soil dive...
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Bum Soo Park, Won-Ji Choi, Ruoyu Guo, Hansol Kim and Jang-Seu Ki
Bacteria are remarkably associated with the growth of green algae Tetraselmis which are used as a feed source in aquaculture, but Tetraselmis-associated bacterial community is characterized insufficiently. Here, as a first step towards characterization o...
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