271   Artículos

 
en línea
Catalina Iticescu, Lucian P. Georgescu, Gabriel Murariu, Catalina Topa, Mihaela Timofti, Violeta Pintilie and Maxim Arseni    
The aim of the present paper is to quantify water quality in the Lower Danube Region by using a series of multivariate techniques and the Water Quality Index (WQI). In this paper were measured 18 parameters upstream and downstream the city of Galati alon... ver más
Revista: Water    Formato: Electrónico

 
en línea
Alessio Siciliano, Giulia Maria Curcio and Carlo Limonti    
The pollution of water by nitrates represents an important environmental and health issue. The development of sustainable technologies that are able to efficiently remove this contaminant is a key challenge in the field of wastewater treatment. Chemical ... ver más
Revista: Water    Formato: Electrónico

 
en línea
Beata Ferencz, Magdalena Toporowska and Jaroslaw Dawidek    
Due to global warming and increasing water eutrophication, understanding in-lake relationships is paramount to prevent excessive pollution and further negative changes in lakes. The physico-chemical and biological parameters, as well as nutrient variabil... ver más
Revista: Water    Formato: Electrónico

 
en línea
Hongyan Zhu, Bingyan Zheng, Weizheng Zhong, Jinbo Xu, Weibo Nie, Yan Sun and Zilong Guan    
Salt and nutrient transport and transformations during water infiltration directly influence saline soil improvement and the efficient use of water and fertilizer resources. The effects of soil initial salinity (18.3 g/kg, 25.5 g/kg, 42.2 g/kg, 79.94 g/k... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qi Chen, Yingying Zhou, Yue Qi, Wen Zeng, Zhaoji Shi, Xing Liu and Jiaen Zhang    
Recent studies have indicated that the invasive apple snail (Pomacea canaliculata) exhibits tolerance to the salinity levels present in coastal agricultural soils, suggesting that apple snails could potentially invade salt-affected coastal agricultural a... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Yaqi Song, Dianming Wu, Peter Dörsch, Lanting Yue, Lingling Deng, Chengsong Liao, Zhimin Sha, Wenxu Dong and Yuanchun Yu    
Soil nitrite (NO2-) is an important reactive intermediate in many nitrogen transformation processes, but it is unstable under acidic conditions and may be lost as gaseous N. The canonical extraction method of soil NO2- using a potassium chloride (KCl) so... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Lihong Wang, Tianxiao Li, Hui Liu, Zuowei Zhang, Aizheng Yang and Hongyu Li    
Global climate warming and increased climate variability may increase the number of annual freeze?thaw cycles (FTCs) in temperate zones. The occurrence of more frequent FTCs is predicted to influence soil carbon and nitrogen cycles and increase nitrogen ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Andrzej Salata, Renata Nurzynska-Wierdak, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale, Sara Ibáñez-Asensio, Héctor Moreno-Ramón and Andrzej Kalisz    
Cardoon leaves are of great pharmaceutical importance due to their high content of polyphenol compounds. Polyphenolic compounds have attracted much interest due to their health-promoting effects. The content of these compounds in C. cardunculus depends o... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xiaofeng Liang, Hong Wang, Yudan Zhang, Rui Yang, Dongdong Zhang, Wanlai Zhou, Zhiyong Qi and Wei Lin    
Peat-based substrates have been widely used in greenhouse vegetable production (GVP). However, peat is a non-renewable resource, and there is a problem with N2O emissions when it is used in greenhouse vegetable production due to the application of large ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jinnan Song, Jingli Yang and Byoung Ryong Jeong    
Basil (Ocimum basilicum L.) contains abundant nutrients and is considered an economically important edible vegetable. The optimal nutrient levels will increase the productivity and basil quality. However, prominent research on basil regarding the diagnos... ver más
Revista: Agronomy    Formato: Electrónico

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