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Yunwei Xiong, Yuhua Li, Chenyang Wang, Hanqing Shi, Sunyuan Wang, Cheng Yong, Yan Gong, Wentian Zhang and Xiuguo Zou
As a non-destructive detection method, an electronic nose can be used to assess the freshness of meats by collecting and analyzing their odor information. Deep learning can automatically extract features and uncover potential patterns in data, minimizing...
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