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Johan Alexander Aranda Pinilla, Javier Arturo Orjuela Castro
Pág. 37 - 63
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Ricardo Andrés Cuervo Cruz, Javier Martínez Bernal, Javier Arturo Orjuela-Castro
Pág. 334 - 366
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Tatiana Maya, Javier Arturo Orjuela Castro, Milton Mauricio Herrera
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Janna Gamboa, Carlos Eduardo Moreno Mantilla , Javier Arturo Orjuela Castro
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Diego Fernando Batero-Manso, Javier Arturo Orjuela-Castro
Pág. 117 - 143
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Lizeth Andrea Sanabria Coronado, Andrés Mauricio Peralta Lozano, Javier Arturo Orjuela
Pág. 65 - 82
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Javier Arturo Orjuela-Castro
Pág. 141 - 150
The globalization has generated changes in world food consumption, demand for healthy foods as fresh fruits and vegetables have increased. The losses in the perishable fruit supply chains can reach up to 40%, the post-harvest loss in Colombia is mainly d...
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Milton Mauricio Herrera Ramírez, Javier Arturo Orjuela Castro
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Johan Alexander Aranda Pinilla, Manuel José Barón Molina, Isaac Huertas Forero, Javier Arturo Orjuela Castro
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Manuel Barón, Isaac Huertas, Javier Arturo Orjuela Castro
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