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Jesus M. Torres Palenzuela, Luis González Vilas, Francisco M. Bellas, Elina Garet, África González-Fernández and Evangelos Spyrakos
The NW coast of the Iberian Peninsula is dominated by extensive shellfish farming, which places this region as a world leader in mussel production. Harmful algal blooms in the area frequent lead to lengthy harvesting closures threatening food security. T...
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Inna V. Stonik and Anton A. Zinov
Diatoms of the genus Pseudo-nitzschia are producers of the neurotoxin domoic acid that causes serious damage to marine fauna and aquaculture farms. These microalgae are known as the most abundant group of toxic phytoplankton in Peter the Great Bay, North...
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Stephanie K. Moore, John B. Mickett, Gregory J. Doucette, Nicolaus G. Adams, Christina M. Mikulski, James M. Birch, Brent Roman, Nicolas Michel-Hart and Jan A. Newton
Efforts to identify in situ the mechanisms underpinning the response of harmful algae to climate change demand frequent observations in dynamic and often difficult to access marine and freshwater environments. Increasingly, resource managers and research...
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Jasna Arapov, Mia Bu?ancic, Sanda Skejic, Jelena Mandic, Ana Bakrac, Maja Straka and ?ivana Nincevic Gladan
The Krka River estuary is a karstic, permanently stratified estuary due to the strong freshwater inflow. It is a special environment in which to study the phytoplankton community, especially because this area is an important aquaculture site. Among other...
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Cheng Chi, Caiyan Zhang, Jiadai Liu and Xiaochuan Zheng
Domoic acid (DA) is an amnesic shellfish poisoning toxin produced by some species of the genera Pseudo-nitzschia and Nitzschia. This toxin has harmful effects on various species, especially scallops. This study aimed to investigate the effects of DA expo...
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