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Daniel L. Mendoza, Erik T. Crosman, Corbin Anderson and Shawn A. Gonzales
The combination of extreme heat waves and ozone pollution is a major health hazard for urban populations in the summertime, particularly for the most sensitive groups such as children, the elderly, the unsheltered, and those with pre-existing health cond...
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Eva Kovacec and Marjana Regvar
Food producers actively seek effective seed-coating agents to ensure optimal antimicrobial protection and/or nutritional support for young plants. In this context, our study aimed to investigate the impact of various copper compounds on the germination a...
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Jinhao Zhang, Ying Wang, Jingwen Li, Youcheng Zhu, Le Wang, Zhiqi Li, Yajing Liu, Fan Yan and Qingyu Wang
Chalcone isomerase (CHI) is an important enzyme involved in the biosynthesis of flavonoids, one that is crucial in both plant defense and human health. Although many CHI genes have been previously identified, the function of CHI-like genes in soybean rem...
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Min Wang, Wenxiu Zhang, Peng Yang, Jianguo Feng, Ruilin Zhang, Zongjun Gao, Hongjie Jin, Xiaoyu Song and Xiaobing Gao
Groundwater shortage and pollution are critical issues of global concern. In Wulian County, a typical hilly area, groundwater is the main source of water supply. This study investigates the current situation of groundwater pollution in Wulian City throug...
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Wuhib Zeine Ousman, Esayas Alemayehu and Patricia Luis
Fluoride is a concern for human health at high concentrations, but it is also a valuable compound with multiple applications. Thus, having a system that gives the opportunity to remove and recover this valuable element from water is highly interesting. R...
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Tugce Ozsan Kilic, Ismail Boyar, Keziban Kubra Gungor, Mehmet Torun, Nuriye Altinay Perendeci, Can Ertekin and Ahmet Naci Onus
Bitter gourd (Momordica charantia L.) is a plant species belonging to the Cucurbitaceae family, growing in tropical regions and containing health-promoting beneficial compounds. In the current study, bitter gourds prepared for drying were sliced in three...
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Jia Li, Kan Jiang, Huaxia Yang, Xiong Zhang, Haizhi Huang, Xingqian Ye and Zijian Zhi
Biogenic amines are a group of metabolites generated in the process of soy sauce brewing, which can result in severe negative impacts on human health at high concentrations. In this study, we innovatively proposed natural extracts (0.1 wt%), of proanthoc...
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Márcia S. S. Santos, Carmen A. Pedro, Susana M. F. Ferreira and Sílvia C. Gonçalves
Monitoring the negative impacts of trace metals is crucial to assess the health and stability of ecosystems. In salt marshes, halophyte plants were reported as possible bioaccumulators of these elements. The aim of this work was to explore the bioaccumul...
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Nour S. Abu-Shanab, Kholoud M. Alananbeh, Yahia A. Othman and Malik G. Al-Ajlouni
Lawns achieve environmental, functional, and aesthetical roles in urban environments. The objectives of this research were to assess the effect of different salinity levels on Trichoderma isolates and to study the effect of Trichoderma spp. on perennial ...
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Sangmin Shin, Danyal Aziz, Mohamed E. A. El-sayed, Mohamed Hazman, Lal Almas, Mike McFarland, Ali Shams El Din and Steven J. Burian
Agricultural land expansion is a solution to address global food security challenges in the context of climate change. However, the sustainability of expansion in arid countries is difficult because of scarce surface water resources, groundwater salinity...
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