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Aisha Khan Khanzada, Muhammad Rizwan, Hussein E. Al-Hazmi, Joanna Majtacz, Tonni Agustiono Kurniawan and Jacek Makinia
Arsenic (As) is a prominent carcinogen component produced via both geogenic and anthropogenic processes, posing serious risks to human health. This study aimed to investigate the potential of hydrochar prepared from red macroalgae for removing As from sy...
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Marta V. Freitas, Leonardo G. Inácio, Mendelson Martins, Clélia Afonso, Leonel Pereira and Teresa Mouga
Macroalgae have been regarded as a natural food source since ancient times, their nutritional value being not only proven by recent studies, but also triggering further in-depth research efforts on the matter. The present study aims to provide an insight...
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Seung Wook Jung, Hyun Soo Rho and Chang Geun Choi
This study conducted a community investigation via scuba-diving excursions into the subtidal regions of seven sea areas on the eastern coasts and three sea areas on the southern coasts, from October to December 2017, to determine the characteristics of s...
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Yuliya Kulikova, Stanislav Sukhikh, Olga Kalashnikova, Evgeny Chupakhin, Svetlana Ivanova, Boris Chubarenko, Julia Gorbunova and Olga Babich
The excess biomass of drifting algae and their casting to the Baltic Sea coast imposes a significant environmental burden. The analysis of beach-cast algae showed that the dominant species are macroalgae Ulva sp., Furcellaria lumbricalis, Cladophora sp.,...
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D. Wilson Freshwater, Cathryn E. Miller, Thomas A. Frankovich and Michael J. Wynne
Epizoic macroalgae collected from the skin of West Indian manatees included specimens of the red algal family Delesseriaceae. Morphological and rbcL sequence analyses indicated that these specimens represented two novel species of Caloglossa. One species...
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Melania L. Cornish, Michéal Mac Monagail and Alan T. Critchley
Marine macroalgae (seaweeds), are amongst the first multicellular organisms and, as such, the precursors to land plants. By the time ?land? animals arrived on the scene, terrestrial plants were plentiful and varied, and herbivorous diets developed in con...
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