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Serban Danielescu, Kerry T. B. MacQuarrie, Judith Nyiraneza, Bernie Zebarth, Negar Sharifi-Mood, Mark Grimmett, Taylor Main and Mona Levesque
The Root Zone Water Quality Model (RZWQM) is a one-dimensional process-based model used for simulating major physical, chemical, and biological processes in agricultural systems. To date, the model has not been applied to potato production systems for si...
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Martine J. Barons, Lael E. Walsh, Edward E. Salakpi and Linda Nichols
The EU Green Deal requires the reduction in pesticides and fertilisers in food crop production, whilst the sustainable development goals require reductions in food loss and food waste. In a complex and interacting system like the food system, these goals...
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Meiling Sheng, A-Xing Zhu, Tianwu Ma, Xufeng Fei, Zhouqiao Ren and Xunfei Deng
Global climate change is a serious threat to food and energy security. Crop growth modelling is an important tool for simulating crop food production and assisting in decision making. Planting date is one of the important model parameters. Larger-scale s...
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Hamza Salahudin, Muhammad Shoaib, Raffaele Albano, Muhammad Azhar Inam Baig, Muhammad Hammad, Ali Raza, Alamgir Akhtar and Muhammad Usman Ali
To maximize crop production, reference evapotranspiration (ET0) measurement is crucial for managing water resources and planning crop water needs. The FAO-PM56 method is recommended globally for estimating ET0 and evaluating alternative methods due to it...
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Karin S. Levin, Felizitas Winkhart, Kurt-Jürgen Hülsbergen, Hans Jürgen Reents and Karl Auerswald
Agricultural ammonia (NH3) emissions can have serious environmental impacts, lower fertiliser nitrogen-use efficiencies, and cause economic losses. NH3 losses may not only occur directly from organic fertilisers such as biogas digestates when applied to ...
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Jingjing Fang, Yining Wang, Peng Jiang, Qin Ju, Chao Zhou, Yiran Lu, Pei Gao and Bo Sun
Various methods have been developed to estimate daily crop coefficients, but their performance varies. In this paper, a comprehensive evaluation was conducted to estimate the crop coefficient of winter wheat in four growth stages based on the observed da...
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Dennis Junior Choruma, Frank Chukwuzuoke Akamagwuna and Nelson Oghenekaro Odume
Climate change has been projected to impact negatively on African agricultural systems. However, there is still an insufficient understanding of the possible effects of climate change on crop yields in Africa. In this study, a previously calibrated Envir...
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Chuang Liu, Huiyi Yang, Kate Gongadze, Paul Harris, Mingbin Huang and Lianhai Wu
Agricultural system models provide an effective tool for forecasting crop productivity and nutrient budgets under future climate change. This study investigates the potential impacts of climate change on crop failure, grain yield and soil organic carbon ...
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Tlou E. Mogale, Kingsley K. Ayisi, Lawrence Munjonji and Yehenew G. Kifle
Climate change is severely disrupting ecosystem services and crop productivity, resulting in lower crop growth and yields. Studies have emphasized the importance of assessing conservation practices through crop modelling to improve cropland productivity....
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Julyanne Braga Cruz Amaral, Fernando Bezerra Lopes, Ana Caroline Messias de Magalhães, Sebastian Kujawa, Carlos Alberto Kenji Taniguchi, Adunias dos Santos Teixeira, Claudivan Feitosa de Lacerda, Thales Rafael Guimarães Queiroz, Eunice Maia de Andrade, Isabel Cristina da Silva Araújo and Gniewko Niedbala
Although hyperspectral remote sensing techniques have increasingly been used in the nutritional quantification of plants, it is important to understand whether the method shows a satisfactory response during the various phenological stages of the crop. T...
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