Resumen
The use of high tunnels, which allows growers to extend their season and improve yields, is increasing in the Southeastern U.S., yet growers face challenges related to weed and disease management, particularly in organic systems. On-station experiments were conducted during fall 2021 and spring 2022 in a split-plot design to assess the efficacy of anaerobic soil disinfestation (ASD) in high tunnels for the organic production of direct-seeded baby leaf lettuce. Soil treatments (ASD, Compost, and Control) and lettuce types (romaine and oakleaf cultivars) were included in whole plots and subplots, respectively. The ASD-treated soils received molasses and granular organic fertilizer as carbon and nitrogen sources. The Compost treatment involved the application of yard waste-based compost and the same organic fertilizer, while the Control soils received organic fertilizer only. The ASD treatment period lasted 8 days rather than the typical 21-day period evaluated in Florida. Crop yield, biometrics (leafy dry matter content, specific leaf area, specific leaf weight), and lettuce quality attributes (leaf color, soluble solids content, total titratable acidity, ferric reducing antioxidant power, ascorbic acid content, total phenolics) were assessed following harvest. In both trials, numerical differences in lettuce fresh weight yield between soil treatments were evident, though not statistically significant. Differences in leaf quality attributes were driven by lettuce cultivar rather than soil treatments. Bottom rot incidence caused by Rhizoctonia solani was reduced by 93% and 87% in the ASD-treated plots compared with the Compost- and Control-treated soils during the spring 2022 trial. The ASD-treated soils had a reduced population density of broadleaf weeds in both baby leaf lettuce production trials. The current study presents novel evidence of the potential of integrating ASD into HT organic production systems without reducing the yield and quality attributes of direct-seeded baby leafy greens compared with common grower practices.